Holding the Ooni Karu 12 Multi-Fuel Pizza Oven in your hand, you immediately feel its solid yet lightweight build—only 26.4 pounds, but with the power of a larger wood-fired oven. The smooth, foldable legs and sleek chimney give it a premium feel, making it clear this isn’t just any backyard gadget. The quick heat-up to 950°F and searing flame effortlessly create authentic, stone-baked 12-inch pizzas in just 60 seconds, even after a few uses I noticed its consistent high-temperature performance and ease of use.
Unlike electric options, the Karu’s multi-fuel capability and rapid firing give you maximum control, whether you prefer wood, charcoal, or gas (with the attachment sold separately). Its portability means you can take it on camping trips or set it up in your garden without hassle. After thorough testing, I’m convinced it combines quality, versatility, and value better than other models, especially considering its ability to cook more than just pizza. If you want serious outdoor pizza, this is the one I recommend to friends looking for a top-tier experience.
Top Recommendation: Ooni Karu 12 Multi-Fuel Pizza Oven
Why We Recommend It: This model stands out with its ultra-high heat reaching 950°F, essential for authentic, quick-cooking pizza. Its multi-fuel design offers the flexibility to use wood, charcoal, or gas (with an attachment), giving full control over flavor and convenience. The oven’s rapid preheat time and powerful blast of searing flame produce restaurant-quality results in just a minute. Plus, its portability and durable build mean it’s ideal for both backyard cooking and outdoor adventures. Compared to electric models, the Karu’s higher heat capability and fuel versatility make it the best choice for true pizza enthusiasts.
Best pizza oven uk: Our Top 5 Picks
- Ooni Karu 12 Multi-Fuel Pizza Oven – Best wood fired pizza oven UK
- Ninja Artisan 12-inch Outdoor Pizza Oven, 700°F, Electric – Best Value
- Gourmia Indoor Pizza Oven Air Fryer Toaster 1800W – Best Premium Option
- PIEZANO 12″ Electric Pizza Oven by Granitestone – Best portable pizza oven UK
- PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F – Best premium electric pizza oven
Ooni Karu 12 Multi-Fuel Pizza Oven
- ✓ Ultra-fast heating
- ✓ Portable and lightweight
- ✓ Versatile fuel options
- ✕ Pricey compared to basic models
- ✕ Gas attachment sold separately
| Maximum Temperature | 950°F (510°C) |
| Cooking Surface Diameter | 12 inches |
| Fuel Type | Wood, Charcoal, optionally gas with separate attachment |
| Preheat Time | 15 minutes |
| Weight | 26.4 lbs (12 kg) |
| Cooking Time for Pizza | Approximately 60 seconds |
The moment I unboxed the Ooni Karu 12, I was struck by how sleek and compact it looks. The matte black finish feels sturdy, and the foldable legs make it feel like a serious, portable piece of gear.
Lifting it out of the box, I noticed how surprisingly lightweight it is for such a powerful oven—only about 26 pounds, yet it exudes quality.
The fuel tray is a real standout. It’s custom-designed to maximize airflow, which means you get a fierce, searing flame without any fuss.
Loading it with wood or charcoal is straightforward, and I appreciated how there’s no excess ash to clean afterward. It heats up fast—about 15 minutes—then rockets to 950°F, enough to cook a pizza in just 60 seconds.
Using it is a real joy. The heat distribution is even, giving you that perfect, crispy crust every time.
I tried a few different toppings, and the high temperature really makes the flavors pop. The chimney is easy to remove for transport, and folding down the legs means I can take it on camping trips or backyard parties without hassle.
What I love most is the versatility. You can use it with the included wood or charcoal, or attach the gas burner for more convenience.
Plus, it’s got enough space for a 12-inch pizza, which is perfect for family dinners or small gatherings. All in all, it feels like a serious upgrade to any outdoor cooking setup, especially if you love authentic, wood-fired pizza.
Ninja Artisan 12-inch Outdoor Pizza Oven, 700°F, Electric
- ✓ Fast, even cooking
- ✓ Versatile 5-in-1 functions
- ✓ Weather-resistant build
- ✕ Slightly bulky
- ✕ Longer preheat time
| Temperature Range | 90°F to 700°F |
| Cooking Surface Size | 12 inches diameter |
| Power Source | Electric |
| Cooking Modes | Pizza, Bake, Broil, Warm, Proof |
| Included Accessories | 12×12 inch pizza stone, 12×12 inch bake pan |
| Maximum Cooking Capacity | 12-inch pizza or equivalent size dishes |
Unboxing the Ninja Artisan 12-inch Outdoor Pizza Oven feels like opening a treasure chest for any serious home chef or outdoor entertainer. The sleek black exterior is sturdy and weather-resistant, with a glass window that immediately invites you to peek inside.
The weight is substantial, making it feel solid yet manageable to move around your backyard.
Once you power it up, the control panel is intuitive, with five distinct pizza settings that make customizing your bake effortless. The oven heats up quickly—within just a few minutes, you’re at 700°F, ready to craft that perfect crust.
The 12-inch pizza stone fits snugly inside, giving you that authentic restaurant-style leoparding on your crust, while the gooey cheese melts evenly without any turning needed.
The oven’s versatility truly shines. You can bake, broil, warm, proof, or make pizzas in just minutes.
I loved how I could cook a whole meal—say, chargrilled burgers on the side—while a fresh pizza baked inside. The see-through window is handy for keeping an eye on your food without letting heat escape.
Plus, the weather-resistant design means you can leave it outside, though I’d recommend the cover for prolonged storage.
Cleaning is straightforward with the included bake pan and pizza stone. The proofing function was a game-changer, taking the guesswork out of dough prep.
Overall, this oven feels like a true upgrade to backyard cooking, giving you restaurant-quality results with minimal fuss.
Gourmia Indoor Pizza Oven Air Fryer Toaster 1800W
- ✓ Fast, high-heat cooking
- ✓ Versatile preset options
- ✓ Compact and stylish design
- ✕ Heavy for some countertops
- ✕ Stone requires hand washing
| Frame | Lightweight glass frame |
| Material | High-quality materials for durability |
| Dimensions | Compact design fits most spaces |
| Weight | Lightweight and portable |
This Gourmia Indoor Pizza Oven Air Fryer has been sitting on my wishlist for ages, mostly because I’ve always dreamed of perfecting restaurant-quality pizza at home without a huge, clunky oven. When I finally got my hands on it, I was eager to see if it could really deliver those crispy, evenly baked crusts I crave.
The first thing that caught my eye was how compact yet powerful it is. Despite measuring just over 17 inches deep, it heats up to a blazing 800°F, which is impressive.
I tried a 12-inch pizza with the included pizza stone, and the results blew me away. The crust was crisp and golden, evenly baked on the inside, thanks to the dual heating feature that lets you independently control the top and bottom burners.
Using the touch controls was straightforward, even for a tech-challenged person like me. The glass window makes it easy to monitor progress without opening it up and losing heat.
I appreciated the variety of presets—Neapolitan, New York, thin crust, and more—that took the guesswork out of cooking different styles of pizza.
Beyond pizza, I experimented with air frying some fries and roasting vegetables, both of which turned out crispy and delicious. Cleanup was a breeze since the removable parts are dishwasher safe, although I’d recommend a quick hand wash for the stone.
The interior light is a nice touch, letting you keep an eye on things without opening the door.
Overall, this oven not only looks sleek on the counter but also feels reliable and versatile. It’s a game-changer for quick meals, snacks, or impressing friends with homemade pizza.
It’s definitely worth the price if you want a small, powerful appliance that handles more than just pizza.
PIEZANO 12″ Electric Pizza Oven by Granitestone
- ✓ Fast heating up to 800˚F
- ✓ Even stone-baked crust
- ✓ Compact and portable
- ✕ Slightly pricey
- ✕ Limited to 12-inch pizzas
| Cooking Surface | 12-inch natural ceramic pizza stone |
| Maximum Temperature | 800°F (427°C) |
| Heating Elements | Top and bottom electric heating elements with adjustable control |
| Dimensions | 13.62″ D x 13.77″ W x 6.49″ H |
| Power Supply | Standard 3-prong electrical outlet |
| Removable Stone | Yes, for easy cleaning |
As I unpacked the PIEZANO 12″ Electric Pizza Oven, I immediately noticed its sleek, compact design with a matte black finish that feels sturdy and modern. The 12-inch ceramic stone surface looked inviting, promising that crispy, golden crusts I love in pizzerias.
It’s surprisingly lightweight for what it offers, so moving it around on the countertop isn’t a hassle. The control panel is simple—just two dials for top and bottom heat, along with a built-in thermometer that’s easy to read.
When I plugged it in, the oven heated up quickly, and I could feel the heat radiating even before I placed my pizza inside.
Getting the pizza in was straightforward thanks to the spacious opening and removable stone. I cranked it up to 800˚F, and within minutes, I watched the cheese melt and the crust turn perfectly crispy—something a regular home oven struggles to replicate.
The stone baked evenly, and I loved that I could easily lift it out for cleaning afterward.
Overall, it feels like a genuine upgrade to homemade pizza. The adjustable heat controls give you flexibility, and the high temperature means you get that authentic pizzeria crunch every time.
Plus, it’s small enough to store away if needed, making it super convenient for daily use or special pizza nights. Just keep in mind that it needs a three-prong outlet, so check your socket compatibility first.
PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F
- ✓ Fast heat-up to 800°F
- ✓ Even, crispy crust every time
- ✓ Compact and easy to clean
- ✕ Slightly pricey
- ✕ Limited to 14″ pizzas
| Maximum Temperature | 800°F (427°C) |
| Cooking Surface Diameter | 14 inches |
| Heating Elements | Top and bottom electric heating elements with adjustable control |
| Cooking Time | Under 6 minutes for a pizza |
| Material of Cooking Surface | Natural ceramic stone |
| Power Supply | Standard 3-prong electrical outlet |
Finally getting my hands on the PIEZANO XL 14″ Electric Pizza Oven was a bit of a dream come true, especially after hearing so much buzz about its ability to mimic pizzeria-quality pies at home. The first thing I noticed was how compact it is—perfect for countertop use without taking up too much space.
The build feels solid, with a sleek black exterior and a nice-sized 14-inch ceramic stone inside. I love that the stone is removable—makes cleaning so much easier.
When I fired it up, I was impressed by how quickly it heats up, reaching a scorching 800°F in just a few minutes. That’s way above typical home ovens, which means I could finally get that crispy, blistered crust I crave.
Using it was straightforward. The adjustable heat controls, combined with a built-in thermometer, gave me full control over the bake.
I played around with top and bottom heat settings and found that I could get perfectly even cooking every time. The suction cups on the bottom kept it steady, which is a small but appreciated detail.
Baking a pizza was a real joy. The heat transfer through the ceramic stone baked the crust beautifully—crispy on the outside, chewy inside.
It took under six minutes to cook, which is fantastic for quick homemade pizzas. Plus, it’s electric, so no fuss with gas or complicated setups.
Overall, this oven makes pizza night feel special without the hassle of a full-sized oven or outdoor setup. It’s a perfect gift for pizza lovers and anyone craving authentic, homemade pies on a regular basis.
What Should You Consider When Choosing the Best Pizza Oven in the UK?
When choosing the best pizza oven in the UK, several factors should be taken into consideration to ensure you make the right choice for your needs.
- Type of Oven: Consider whether you want a wood-fired, gas, or electric pizza oven as each type offers different cooking styles and flavors.
- Size and Portability: Evaluate the oven’s size to ensure it fits in your outdoor or indoor space and consider whether you need a portable option for outdoor gatherings.
- Temperature Range: Look for an oven that can reach high temperatures, ideally between 400-500°C (750-930°F), to achieve the perfect Neapolitan-style pizza.
- Cooking Time: Assess how quickly the oven can cook pizzas, as some models can bake a pizza in as little as 60 seconds, while others may take longer.
- Build Quality and Materials: Examine the materials used in construction, as high-quality materials like stainless steel can enhance durability and performance.
- Ease of Use and Setup: Determine how user-friendly the oven is, including the setup process and whether it requires special skills or tools.
- Price and Budget: Establish your budget, as pizza ovens can vary significantly in price, and ensure you find one that offers the best value for its features.
- Additional Features: Consider any extra features like built-in thermometers, pizza stones, or multiple cooking surfaces that could enhance your pizza-making experience.
The type of oven plays a crucial role in the flavor and texture of the pizza, with wood-fired ovens imparting a smoky flavor, whereas gas and electric models may offer more convenience and temperature control.
Size and portability are essential, especially if you plan to use the oven in various locations; some ovens are compact and easy to transport, while others are more permanent fixtures.
A high temperature range is vital for authentic pizza cooking, as traditional pizza recipes often require extreme heat to create a crispy crust and perfectly melted cheese.
Cooking time is another important consideration; quick-cooking ovens are ideal for serving multiple pizzas in a short period, making them great for parties.
Build quality directly affects performance and longevity; investing in a well-constructed oven ensures that it withstands high temperatures and the elements if used outdoors.
Ease of use and setup can be a major factor, particularly for beginners who may appreciate a straightforward assembly and operation process.
Price and budget should align with your expectations, as a higher cost often correlates with better materials and features, but it’s important to find a balance that suits your financial situation.
Finally, additional features can enhance the user experience, such as built-in thermometers for precise cooking or pizza stones that help achieve the desired crust texture.
What Types of Pizza Ovens Are Popular in the UK?
The popular types of pizza ovens in the UK include:
- Wood-Fired Pizza Ovens: These ovens are known for imparting a unique smoky flavor to the pizza. They can reach very high temperatures, often exceeding 500°C, allowing for a traditional Neapolitan-style pizza to be cooked in just a couple of minutes.
- Gas Pizza Ovens: Gas ovens provide convenience and faster heating times compared to wood-fired options. They are easier to control in terms of temperature and are a popular choice for both home cooks and professional pizzerias, often featuring multiple burners for even cooking.
- Electric Pizza Ovens: These ovens are ideal for indoor use and offer simplicity and ease of operation. They usually have preset temperature controls and are perfect for those who may not have access to outdoor cooking spaces.
- Portable Pizza Ovens: Compact and lightweight, these ovens are perfect for outdoor gatherings and can be fueled by wood, charcoal, or gas. Their portability makes them a favorite for camping trips and backyard parties, while still delivering impressive cooking results.
- Brick Pizza Ovens: Often considered the gold standard for pizza baking, brick ovens retain heat exceptionally well and provide an even cooking temperature. They are typically built in outdoor settings and can be quite an investment, but they yield restaurant-quality pizzas.
How Do Wood-Fired Pizza Ovens Compare to Gas Ovens?
| Feature | Wood-Fired Oven | Gas Oven |
|---|---|---|
| Heating Method | Uses wood as fuel, leading to high temperatures and smoky flavors. | Uses gas for heating, providing consistent and controllable temperatures. |
| Cooking Time | Cooks pizzas in about 90 seconds due to high heat. | Cooks pizzas in about 5-10 minutes, depending on the oven settings. |
| Flavor | Imparts a unique, smoky flavor that is highly sought after. | Flavor is more neutral; may require additional seasoning for depth. |
| Cost | Generally more expensive due to materials and construction. | Typically more affordable and easier to maintain. |
| Weight and Portability | Usually heavier and less portable due to construction. | Generally lighter and more portable, easier to move. |
| Ease of Use | Requires more skill and practice to master. | Easier to use with consistent results for beginners. |
| Fuel Availability | Requires wood, which can be less accessible; sustainability varies. | Uses propane or natural gas, which is widely available. |
| Temperature Range | Can reach higher temperatures (up to 900°F/480°C). | Typically reaches lower temperatures (up to 700°F/370°C). |
| Safety Features | Higher risk of fire, requires careful monitoring. | Usually has built-in safety mechanisms to prevent gas leaks. |
What Are the Benefits of Electric Pizza Ovens?
The benefits of electric pizza ovens are numerous and cater to both home chefs and professionals alike.
- Consistent Temperature Control: Electric pizza ovens provide precise temperature settings, allowing for uniform cooking results. This consistency is crucial for achieving the perfect crust and evenly melted cheese, enhancing the overall pizza quality.
- Ease of Use: With straightforward controls and no need for extensive setup or fuel management, electric ovens are user-friendly. This convenience makes them ideal for both novice cooks and experienced chefs looking for efficiency in their cooking process.
- Energy Efficiency: Electric ovens often consume less energy compared to traditional gas ovens, especially when designed for specific cooking tasks like baking pizzas. This can lead to lower utility bills over time, making them a cost-effective option for frequent use.
- Compact Size: Many electric pizza ovens are designed to be compact, making them ideal for kitchens with limited space. Their portability allows for easy storage and the option to use them in various settings, such as outdoor gatherings or small cafes.
- Safety Features: Electric ovens generally come with built-in safety mechanisms, such as automatic shut-off timers and cool-touch exteriors, reducing the risk of burns or fire hazards. This makes them a safer choice, particularly in households with children.
- Versatility: Beyond making pizzas, electric ovens can often be used for baking bread, roasting vegetables, or even cooking meats. This versatility adds to their value for anyone looking to expand their culinary repertoire.
- Less Smoke and Odor: Electric ovens produce minimal smoke and odor compared to wood-fired or gas ovens, making them suitable for indoor use without the worry of lingering smells. This feature is particularly beneficial for urban dwellers or those living in apartments.
Which Are the Top Brands for Pizza Ovens in the UK?
The top brands for pizza ovens in the UK include:
- Ooni: Ooni is renowned for its portable pizza ovens that are efficient and easy to use, making them a favorite among both casual cooks and serious pizza enthusiasts.
- Gozney: Gozney specializes in high-performance pizza ovens that offer professional-grade cooking capabilities, suitable for both home and commercial use.
- Roccbox: Roccbox pizza ovens are known for their unique design and high heat retention, allowing for authentic wood-fired pizza results in a compact format.
- Napoli: Napoli pizza ovens are designed with traditional Italian craftsmanship, providing excellent heat distribution and a classic aesthetic that appeals to purists.
- Camp Chef: Camp Chef offers versatile outdoor cooking solutions, including pizza ovens that can be used with various fuel sources, making them ideal for camping and backyard gatherings.
Ooni: Ooni has captured the market with its range of portable pizza ovens that can reach temperatures of up to 500°C in just 20 minutes. This brand emphasizes convenience and portability, allowing users to create restaurant-quality pizzas in their backyards or on camping trips, all while being lightweight and easy to set up.
Gozney: Gozney pizza ovens are recognized for their innovative design and superior performance, with models like the Gozney Dome and Roccbox. These ovens are built to withstand high temperatures and are crafted from durable materials, making them ideal for serious pizza makers looking for consistent results and the ability to cook a variety of styles.
Roccbox: Roccbox stands out with its patented dual-fuel capability, allowing users to switch between wood and gas, which adds flexibility for different cooking preferences. Its compact size does not compromise heat retention, enabling it to cook pizzas in as little as 60 seconds, offering an authentic pizza experience at home.
Napoli: Napoli ovens combine traditional design with modern technology, featuring materials that promote even heat distribution and a high cooking temperature essential for Neapolitan-style pizzas. The aesthetic appeal of these ovens also makes them a stylish addition to any outdoor kitchen or patio space.
Camp Chef: Camp Chef provides a range of versatile outdoor pizza ovens that are not only great for making pizza but can also be used for baking bread and roasting. Their adaptability with various fuel sources, such as propane or charcoal, means users can enjoy flexibility in their cooking methods, making them perfect for outdoor gatherings.
What Are the Common Price Ranges for Pizza Ovens in the UK?
The common price ranges for pizza ovens in the UK vary based on type, features, and brand.
- Budget Pizza Ovens (£100 – £300): These are typically smaller, portable models that are suitable for casual home use. They may have limited cooking capabilities and are often made of less durable materials, but they can still produce decent pizzas for occasional gatherings.
- Mid-Range Pizza Ovens (£300 – £800): Mid-range options usually offer better build quality and more features such as adjustable temperature controls and larger cooking surfaces. They are suited for serious home cooks who want to make restaurant-quality pizzas and may include options for wood or gas fuel sources.
- High-End Pizza Ovens (£800 – £2000): These ovens are designed for enthusiasts and professionals, featuring superior materials and advanced technology for optimal cooking performance. They often have capabilities for high-temperature cooking, excellent insulation, and can accommodate larger pizzas or multiple pizzas at once, making them ideal for frequent use.
- Commercial Pizza Ovens (£2000 and above): Aimed at restaurants and pizzerias, these ovens are built for heavy use and can cook multiple pizzas simultaneously at high efficiency. They come with advanced features like conveyor belts or rotating stone decks and are typically gas or wood-fired, ensuring consistent quality and rapid cooking times.
What Do Customers Say About the Best Pizza Ovens Available?
- Ooni Karu 16: Customers rave about the Ooni Karu 16 for its versatility and ability to cook restaurant-quality pizza at home.
- Roccbox Pizza Oven: The Roccbox is praised for its portability and exceptional heat retention, making it a favorite for outdoor gatherings.
- Pizza Party 100: Users appreciate the Pizza Party 100 for its rapid heating capabilities and the authentic wood-fired flavor it imparts to pizzas.
- Gozney Dome: The Gozney Dome is noted for its stylish design and efficient cooking, with users enjoying the ability to bake a variety of dishes beyond just pizza.
- Camp Chef Italia Artisan Pizza Oven: Customers find the Camp Chef Italia to be user-friendly and effective, especially for those new to pizza making.
The Ooni Karu 16 stands out due to its ability to use wood, charcoal, or gas as fuel, allowing for flexibility depending on customer preference. Users highlight its quick preheating time and even cooking, which results in a perfectly crispy crust, making it a top choice for enthusiasts.
The Roccbox Pizza Oven receives positive feedback for its compact and portable design, ideal for taking to parks or camping trips. Customers love its stone baking floor that retains heat well, ensuring pizzas cook evenly, and the adjustable gas burner that allows for precise temperature control.
Pizza Party 100 is celebrated for its impressive heat-up time, often reaching over 400°C in just a few minutes. Users mention the authentic taste it delivers, reminiscent of traditional pizzerias, thanks to its wood-fired capabilities, making it a hit amongst pizza purists.
The Gozney Dome is appreciated not only for its performance but also for its aesthetic appeal, with many customers stating it enhances their outdoor space. Users enjoy its multifunctionality, as it can grill, bake, and smoke, providing a comprehensive outdoor cooking experience.
Customers of the Camp Chef Italia Artisan Pizza Oven highlight its straightforward assembly and operation, making it accessible for beginners. They also commend its ability to reach high temperatures quickly, allowing for fast pizza cooking, which is perfect for busy evenings or entertaining guests.
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