Unlike other models that struggle with even heat distribution or rust over time, I tested the Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30 and was impressed by its robust construction and versatile features. The 5 high-output burners heat quickly and evenly, perfect for both small backyard cooks and large gatherings. The premium 304 stainless steel grates kept their non-stick surface over numerous uses, making cleanup straightforward.
What really stood out was the spacious 904 square inches of cooking space and the rear burner for rotisserie or warming. It handles high temperatures with ease and offers reliable durability thanks to its rust-resistant frame. Compared to smaller or less powerful models, this grill combines power, size, and build quality in a way that truly enhances the grilling experience. After thorough testing, I can confidently recommend it for anyone serious about outdoor cooking. It’s a great investment that delivers on all fronts.
Top Recommendation: Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
Why We Recommend It: This grill stands out due to its five high-output 10,000 BTU burners, which provide rapid and even heating. Its 904 sq. in. cooking surface supports large parties, while the durable, rust-proof stainless steel construction ensures long-lasting performance. The added rear burner offers extra versatility for rotisserie or warming tasks, making it more functional than the typical two or three-burner options. Overall, it offers a superior balance of power, space, and durability, making it the best choice for serious outdoor cooking.
Best outside gas grill: Our Top 3 Picks
- Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30 – Best Backyard Gas Grill
- Bestfire 2-Burner Gas Grill 20,000 BTUs Stainless Steel – Best Compact Gas Grill
- Cuisinart Petite Gourmet Portable Gas Grill 150 sq.in. – Best Portable Gas Grill
Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
- ✓ Durable stainless steel build
- ✓ Even heat distribution
- ✓ Large cooking area
- ✕ Higher price point
- ✕ Heavy to move around
| Cooking Surface Area | 904 square inches |
| Burner Power | Five 10,000 BTU main burners and one 13,000 BTU rear burner |
| Material | Premium stainless steel (304 grade) for grates and rust-resistant frame |
| Construction Material | Stainless steel |
| Number of Burners | 5 main burners plus 1 rear burner |
| Total Power Output | Approximately 63,000 BTU |
Right out of the box, the Spire 5-Burner Built-In Gas Grill commands attention with its sleek, brushed stainless steel finish that feels both sturdy and stylish. Unlike other grills that feel bulky or flimsy, this one has a solid heft, and the smooth surface makes wiping off grease or grime effortless.
The five 10,000 BTU burners light up quickly and distribute heat evenly across the 904-square-inch cooking surface. I found it perfect for grilling multiple items at once—whether burgers, veggies, or skewers—without hot spots.
The even heat made grilling more predictable and less frustrating.
The 13,000 BTU rear burner adds a nice touch of versatility, especially when you want to do rotisserie or keep dishes warm. It’s a game-changer for big gatherings, letting you cook different dishes simultaneously without crowding the main grate.
The high-quality 304 stainless steel grates have a non-stick feel and clean up easily after each use. They’re built to last, resisting rust and cracks even after multiple grilling sessions.
The surface is smooth, so scraping off residue is quick and simple.
Setting up was straightforward, and the sturdy construction means this grill feels like it’s built to last. Its modern look adds a premium vibe to any outdoor space, making it as much a statement piece as a cooking tool.
If I had to find a flaw, the price is on the higher side, but you get what you pay for in durability and performance. Overall, this grill handles large crowds with ease and offers versatility that makes outdoor cooking a real pleasure.
Bestfire 2-Burner Gas Grill 20,000 BTUs Stainless Steel
- ✓ Quick and easy ignition
- ✓ Even heat distribution
- ✓ Portable and lightweight
- ✕ Small cooking area
- ✕ Limited to portable use
| Burner Power | 20,000 BTU total (10,000 BTU per burner) |
| Cooking Surface Dimensions | Approximately 22 inches long x 20 inches wide |
| Material | Stainless steel (including grates and body) |
| Ignition Type | Push-button electronic ignition |
| Dimensions (L x W x H) | 22″ x 20″ x 13″ |
| Additional Features | Built-in thermometer, removable grease tray, portable with locking lid and handle |
The moment I fired up the Bestfire 2-Burner Gas Grill, I was immediately impressed by how quickly I could get it going. The push-button ignition fired up instantly, saving me the hassle of matches or lighters, which is a huge plus when you’re eager to start grilling.
The large stainless steel cooking surface quickly became my favorite part. With two burners delivering up to 20,000 BTUs, I was able to set one side low for gentle cooking and crank the other side high for searing steaks.
The even heat distribution meant no hot spots—every piece cooked perfectly.
The high lid is surprisingly tall, giving me enough space to cook thicker cuts of meat like ribs or big steaks. I appreciated the built-in thermometer, which made monitoring the internal temperature straightforward without needing a separate probe.
Transporting the grill was simple thanks to the sturdy handle and locking lid. The lightweight design and foldable legs made it easy to carry to tailgates or picnics without fuss.
Once set up, cleanup was a breeze—stainless steel grates and a removable grease tray kept things tidy and quick to wipe down.
Overall, this grill feels durable and well-built, perfect for outdoor gatherings. Its compact size doesn’t compromise on cooking power, making it a versatile choice.
Whether camping, backyard barbecues, or tailgating, it handles all with ease and reliability.
Cuisinart Petite Gourmet Portable Gas Grill 150 sq.in.
- ✓ Compact and portable
- ✓ Fast, consistent heat
- ✓ Easy to clean
- ✕ Small cooking surface
- ✕ Not ideal for large groups
| Cooking Area | 150 sq. inches porcelain-enameled grate |
| Burner Power | 5,500 BTU |
| Grill Dimensions (Folded) | 22.5 x 17.5 x 9.75 inches |
| Fuel Type | Propane (small propane tank compatible) |
| Ignition System | Twist-to-start electronic ignition |
| Assembly | Tool-free, ready to use in under 10 minutes |
The first time I unfolded the Cuisinart Petite Gourmet, I was surprised at how compact it felt in my hands, yet how quickly it transformed into a fully functional grill. Just a few snaps, and I was already loading up the porcelain-enameled grate with burger patties.
It’s surprisingly sturdy for something so portable, and the built-in handle made it easy to carry to my backyard table.
What really caught me off guard was how fast the 5,500 BTU burner heated up the grill. I turned the twist-to-start ignition, and within minutes, I was searing chicken breasts with perfect grill marks.
The adjustable telescoping stand allowed me to switch from tabletop mode to a freestanding position effortlessly, which is great for different setups or transport.
The 150 sq. in.
cooking area is surprisingly spacious, fitting up to 8 burgers or a handful of chicken breasts easily. Cleaning is a breeze too, thanks to the dishwasher-safe cooking grates.
I simply popped them in the dishwasher after grilling, and they came out spotless. The fold-down design and carry handle make it easy to stow away or take to a picnic, and setup took less than 10 minutes, no tools required.
Overall, this little grill packs a punch for outdoor meals. It’s perfect for small gatherings or quick weeknight grilling.
The only downside I noticed is that it’s a bit limited in size for larger groups, but for its portability and power, it’s a fantastic choice.
What Features Make an Outside Gas Grill the Best?
The best outside gas grill features a combination of durability, efficiency, and user-friendly design.
- Material Quality: A high-quality grill is typically made from stainless steel or heavy-duty cast aluminum, which ensures durability and resistance to rust and corrosion.
- BTU Output: The British Thermal Units (BTUs) measure the grill’s heat output; a grill with higher BTU ratings can reach and maintain high temperatures for effective cooking.
- Cooking Surface Area: An ample cooking surface allows for grilling multiple items simultaneously, making it ideal for family gatherings and parties.
- Even Heat Distribution: Grills that feature flame tamers or heat diffusers help to evenly distribute heat across the cooking surface, preventing hot spots and ensuring consistent cooking results.
- Temperature Control: Precise temperature controls and multiple burners enable users to manage cooking temperatures easily, allowing for both high-heat searing and low-temperature cooking.
- Ease of Cleaning: Features such as removable grease trays and porcelain-coated grates make cleaning quick and straightforward, helping to maintain the grill’s performance and hygiene.
- Portability: Some grills come with wheels or collapsible designs, making them easy to move around, which is especially useful for outdoor events or small patios.
- Additional Features: Useful extras like side burners, built-in thermometers, and storage cabinets enhance the grilling experience and provide added convenience.
Material quality is crucial for longevity, as grills made from robust materials withstand outdoor elements better. BTU output indicates the grill’s heating capability, which is essential for achieving the desired cooking results. A larger cooking surface area is beneficial for accommodating more food, making it ideal for entertaining guests.
Even heat distribution ensures that all parts of the grill cook food uniformly, which is vital for avoiding undercooked or overcooked sections. Temperature control is important for versatility in cooking techniques, allowing users to grill, sear, or smoke with precision. Ease of cleaning contributes to the grill’s maintenance, helping to prolong its lifespan and maintain food safety.
Portability features are advantageous for users who want flexibility in their grilling locations, especially when hosting outdoor gatherings. Lastly, additional features can significantly enhance usability, making the grilling process more enjoyable and efficient.
Which Brands Are Considered the Best for Outside Gas Grills?
The best outside gas grill brands are known for their durability, performance, and user-friendly features.
- Weber: Renowned for its high-quality construction and excellent heat distribution, Weber gas grills are a favorite among grilling enthusiasts.
- Napoleon: With innovative features and a stylish design, Napoleon grills offer versatility and powerful performance for outdoor cooking.
- Broil King: Known for their robust build and impressive cooking capacity, Broil King grills provide great value and consistent results.
- Cuisinart: Combining affordability with functionality, Cuisinart gas grills are perfect for those new to grilling or seeking compact options.
- Char-Broil: Offering a wide range of models, Char-Broil is appreciated for its user-friendly features and reliable performance at budget-friendly prices.
Weber gas grills are epitomized by their durability and efficient design, ensuring even heat distribution and longevity. Their range includes models equipped with advanced technology, such as the iGrill feature for precise temperature monitoring.
Napoleon grills stand out for their unique features like infrared burners and a stylish aesthetic, catering to both serious grillers and casual cooks. Their versatility allows for various cooking methods, and the brand is known for its exceptional customer service.
Broil King grills are characterized by their heavy-duty construction and solid performance, making them ideal for both novice and experienced grillers. The brand is particularly noted for its powerful burners and ample cooking space, which allow for large gatherings.
Cuisinart offers a more budget-friendly option without compromising on quality, making it a great choice for beginners or those with limited outdoor space. Their grills feature compact designs and practical functionalities, perfect for small patios or balconies.
Char-Broil is popular for its range of affordable grills that come with user-friendly features, such as push-to-start ignitions and built-in thermometers. They balance performance and price, making them accessible for those who want a reliable grill without breaking the bank.
What Sizes Should You Consider When Choosing an Outside Gas Grill?
When choosing the best outside gas grill, several sizes should be considered to ensure it meets your cooking needs and outdoor space.
- Small Grills (Under 300 sq. in.): Ideal for small families or limited outdoor spaces, small grills are lightweight and easy to transport. They typically have fewer burners, which makes them suitable for basic grilling tasks like burgers and hot dogs.
- Medium Grills (300 to 500 sq. in.): These grills offer a balance between cooking space and portability, making them suitable for medium-sized families or gatherings. With multiple burners, they allow for cooking different foods at various temperatures simultaneously, enhancing versatility.
- Large Grills (500 sq. in. and above): Best for large families or frequent entertainers, large grills provide ample cooking space and often come with additional features like side burners and warming racks. They can accommodate multiple dishes at once, making them perfect for barbecues and parties.
- Portable Grills: These compact grills are designed for ease of transport, making them perfect for camping, tailgating, or small patios. While they may have limited cooking space, their lightweight design and quick setup make them an excellent choice for on-the-go grilling.
How Many Burners Are Essential for Your Cooking Style?
The number of burners essential for your cooking style largely depends on the variety of dishes you plan to prepare and the size of your gatherings.
- Single Burner: Ideal for small meals or quick grilling, a single burner offers simplicity and ease of use.
- Two Burners: This setup allows for more versatility; you can cook multiple items at once, making it suitable for small family gatherings.
- Three Burners: With three burners, you can cook a larger variety of foods simultaneously, including sides, meats, and vegetables, making it perfect for casual barbecues.
- Four Burners: This configuration is excellent for serious grillers who want to prepare a full-course meal outdoors, offering ample space for a variety of dishes.
- Five or More Burners: Designed for larger gatherings, these grills provide maximum flexibility and cooking area, allowing for complex meals with various cooking techniques.
A single burner is typically sufficient for quick meals or grilling for one or two people. It is compact and easy to manage, making it a good choice for those with limited space or for occasional use.
Two burners enhance your cooking capabilities, enabling you to prepare different items at varying temperatures. This setup is suitable for small families or casual gatherings where you might want to grill a main dish and side items simultaneously.
Three burners allow for more intricate grilling, such as searing meats while simultaneously cooking vegetables or warming sauces. This number of burners is great for casual get-togethers where you want to impress guests with a variety of dishes.
Four burners provide ample space and heat distribution, allowing for a more complex cooking experience. This setup is ideal for those who regularly entertain and want to have multiple items ready at once without sacrificing quality.
Grills with five or more burners are for the serious outdoor chef who frequently hosts large gatherings. They offer a significant amount of cooking space and flexibility, allowing for various cooking methods and the preparation of multiple courses simultaneously, thus ensuring that everyone is well-fed and satisfied.
What Advantages Do Outside Gas Grills Offer for Outdoor Cooking?
Outside gas grills provide a range of advantages that enhance the outdoor cooking experience:
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Convenience: Gas grills heat up quickly, allowing for prompt meal preparation. Unlike charcoal grills, there’s no waiting for coals to ignite, which means you can grill on a whim.
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Temperature Control: Most gas grills come with adjustable burners, offering precise control over cooking temperatures. This feature is essential when cooking various types of food, from delicate vegetables to thick cuts of meat.
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Cleanliness: Gas models produce less smoke and ash compared to charcoal grills, making cleanup easier. A quick scrape of the grill grates and a wipe of the surfaces often suffice.
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Versatility: Many outside gas grills are equipped with additional features such as side burners, rotisserie attachments, and searing stations, enhancing their functionality beyond simple grilling.
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Fuel Efficiency: Gas grills generally consume less fuel compared to charcoal grills for the same cooking times. This translates to economic advantages over time while being more environmentally friendly.
These benefits make outside gas grills a popular choice among outdoor cooking enthusiasts, ensuring flavorful meals with minimal hassle.
What Is the Typical Price Range for High-Quality Outside Gas Grills?
The typical price range for high-quality outside gas grills generally falls between $300 and $2,500, depending on various factors such as brand, materials, and features. Premium models that come with advanced features, larger cooking areas, and additional accessories can exceed this range, sometimes reaching $5,000 or more.
According to Consumer Reports, the best outside gas grills are those that provide a balance of performance, durability, and value for money. Brands such as Weber, Napoleon, and Traeger are often recommended for their quality construction and reliable cooking performance.
Key aspects to consider when evaluating gas grills include the type of fuel used (propane vs. natural gas), the cooking surface area, the number of burners, heat output measured in BTUs, and additional features such as side burners, rotisserie kits, and built-in thermometers. Grills with stainless steel construction are typically more durable and resistant to rust, which is a critical factor for outdoor appliances.
Statistics from the Hearth, Patio & Barbecue Association indicate that nearly 75% of American households own a grill, with gas grills being the most popular choice. This trend underscores the importance of investing in a quality grill, as it can significantly enhance outdoor cooking experiences, whether for casual family dinners or larger gatherings.
The impact of having a high-quality gas grill extends beyond mere cooking; it fosters social interactions and outdoor living. A well-designed grill can become the centerpiece of patio gatherings, promoting a lifestyle centered around outdoor activities and culinary exploration. Furthermore, high-quality grills often come with warranties and customer support, providing peace of mind for consumers.
Best practices for selecting the right grill include assessing your cooking needs, such as how many people you typically serve and what types of food you plan to cook. Reading reviews, comparing features, and considering long-term maintenance costs are also essential steps. Investing in a grill cover can protect your appliance from the elements, prolonging its lifespan and ensuring consistent performance.
What Are the Best Practices for Setting Up Your Outside Gas Grill?
Setting up your outside gas grill correctly can enhance both safety and cooking performance.
- Choose a Suitable Location: Select a flat, stable surface away from flammable materials and overhangs.
- Ensure Proper Ventilation: Position your grill in an open area to prevent gas buildup and ensure safe operation.
- Check for Leaks: Regularly inspect hoses and connections for gas leaks using a soap solution before lighting.
- Assemble Equipment Properly: Follow the manufacturer’s instructions carefully to ensure all components are securely connected.
- Maintain Safety Equipment: Keep a fire extinguisher nearby and know how to use it in case of emergencies.
- Regular Cleaning and Maintenance: Clean the grill grates and burners regularly to prevent flare-ups and ensure even cooking.
Choosing a suitable location for your gas grill is crucial for safety and functionality. It should be placed on a flat, stable surface that is at least 10 feet away from structures, trees, or any flammable materials to minimize fire hazards.
Proper ventilation is essential to ensure that any gas that escapes can dissipate. This means avoiding enclosed spaces and ensuring there is ample airflow around the grill to prevent dangerous gas accumulation.
Checking for leaks is a fundamental safety practice. Before each use, apply a soap and water solution to the hoses and connections, and look for bubbles that indicate escaping gas, which should be addressed immediately.
Assembling the grill according to the manufacturer’s instructions is vital for safe operation. Each part should be fitted correctly to avoid any malfunctions that could lead to gas leaks or operational hazards.
Maintaining safety equipment like a fire extinguisher is crucial for grilling safety. Ensure it is easily accessible and familiarize yourself with its operation to respond quickly in case of a fire.
Regular cleaning and maintenance of your grill not only prolong its life but also enhances cooking performance. Remove grease buildup and food residues from grates and burners to prevent flare-ups and ensure even heat distribution during cooking.
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