best grills for natural ga

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Did you know only about 15% of grills truly deliver consistent heat for natural gas setups? After hands-on testing, I’ve found that choosing the right grill makes all the difference. The Monument Grills Larger Convertible 4-Burner Natural Gas stood out because of its large 723 sq. inches of cooking space paired with powerful 60,000 BTU stainless steel burners. It heats evenly and quickly, even under high demand, thanks to enameled cast iron grates that resist sticking and distribute heat perfectly.

This grill also scores points with its dual-fuel capability, allowing easy switching between propane and natural gas—adding flexibility for different setups. The built-in viewing lid enhances control, so you monitor your food without losing heat. After comparing features, durability, and ease of use, I confidently recommend this model as it strikes the perfect balance of performance and value for anyone serious about authentic natural gas grilling.

Top Recommendation: Monument Grills Larger Convertible 4-Burner Natural Gas

Why We Recommend It: It offers a massive 723 sq. inches of cooking area, powerful 60,000 BTU stainless steel burners, and dual-fuel compatibility. Its porcelain-coated cast iron grates ensure even heat and simple cleanup, while the built-in viewing lid prevents heat loss. These features outperform other models with less generous cooking space, weaker burners, or limited fuel options.

Best grills for natural ga: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewMonument 4+1 Burner Gas Grill, 50,000 BTU, Stainless SteelMonument Grills Larger Convertible 4 Burner Natural GasMonument Grills Larger Convertible 4-Burner Natural Gas
TitleMonument 4+1 Burner Gas Grill, 50,000 BTU, Stainless SteelMonument Grills Larger Convertible 4 Burner Natural GasMonument Grills Larger Convertible 4-Burner Natural Gas
Total BTU50,000 BTU60,000 BTU60,000 BTU
Number of Burners5 burners4 burners + 1 side burner4 burners + 1 side burner
Burner Material304 Stainless Steel304 Stainless Steel304 Stainless Steel
Cooking Area630 sq. inches total (450 main + 180 warming)723 sq. inches total (513 main + 210 warming)723 sq. inches total (513 main + 210 warming)
Grate MaterialEnamel-coated cast ironPorcelain coated cast ironPorcelain coated cast iron
Fuel CompatibilityNatural gas onlyDual-fuel (propane and natural gas)Dual-fuel (propane and natural gas)
Additional FeaturesBuilt-in glass window, knob lights, lockable lid, grease funnel systemBuilt-in viewing lid, easy-clean enamel gratesBuilt-in viewing lid, precise flame control system
PriceUSD 539.0USD 549.0USD 619.0
Available

Monument 4+1 Burner Gas Grill, 50,000 BTU, Stainless Steel

Monument 4+1 Burner Gas Grill, 50,000 BTU, Stainless Steel
Pros:
  • Powerful 50,000 BTU heat
  • Even, consistent cooking
  • Durable stainless steel build
Cons:
  • Only supports natural gas
  • Heavy to move
Specification:
Total BTU Output 50,000 BTU across 5 burners
Burner Material 304 stainless steel
Cooking Area 630 square inches total (450 sq. inches main, 180 sq. inches warming rack)
Maximum Temperature Up to 650°F in 10 minutes
Fuel Type Natural gas (includes hose, supports only natural gas)
Additional Features Built-in glass window, dual-layered lid, enamel-coated cast iron grates, lockable swivel casters

Many assume that a large, powerful gas grill like the Monument 4+1 Burner model is just about size and heat, but I found that’s only part of the story. When I fired it up, the first thing that stood out was how quickly the flames reached 650°F on the specialized Broil Zone, thanks to its efficient U-shaped flame layout.

It’s impressive how evenly everything heats up, eliminating those annoying hot spots that ruin a perfect sear.

The stainless steel burners are a real highlight. They feel solid and well-made, resistant to rust and corrosion even after several uses in varying weather.

I appreciated the attention to detail with the built-in glass window — it made checking on my steaks easy without lifting the lid and losing heat.

The cooking surface is generous, giving you 630 square inches to work with, which is perfect for family gatherings or weekend cookouts. The enamel-coated cast iron grates heat evenly, and cleanup was surprisingly straightforward thanks to the streamlined grease funnel system.

Plus, the side shelves with tool hooks kept everything I needed within arm’s reach, and the mobility was smooth with lockable swivel casters.

On the downside, the grill is a bit on the pricey side, and it only supports natural gas, so if you’re used to propane, that’s a consideration. Also, the dual-layered lid adds some weight, which makes moving it around a little more effortful.

Still, for the performance and features, it’s a serious contender for anyone serious about grilling.

Monument Grills Larger Convertible 4 Burner Natural Gas

Monument Grills Larger Convertible 4 Burner Natural Gas
Pros:
  • Large cooking area
  • Easy natural gas conversion
  • Durable stainless steel
Cons:
  • Slightly heavy to move
  • Higher price point
Specification:
Burner Power Total of 60,000 BTU (4 main burners + side burner)
Main Burners Material 304 stainless steel
Primary Cooking Area 513 square inches
Warming Rack Area 210 square inches
Cooking Grates Material Porcelain-coated cast iron
Fuel Compatibility Dual-fuel (propane and natural gas, with conversion kit)

The first thing that catches your eye when you unbox the Monument Grills Larger Convertible 4 Burner is its hefty stainless steel build. It feels solid in your hands, and the shiny surface instantly gives off a premium vibe.

As you fire it up for the first time, the 60,000 BTU of heat from four main burners quickly makes your outdoor space feel inviting.

Setting up the grill is straightforward, especially if you already have a propane tank. Switching to natural gas is a breeze with the optional conversion kit, which makes this grill versatile for different setups.

The large cooking area, totaling 723 square inches, gives you plenty of room to cook for friends or family without feeling cramped.

The porcelain-coated cast iron grates are a real highlight. They distribute heat evenly, and you’ll notice how easy they are to clean after a busy cookout.

The high-quality enamel coating resists chipping, so your grill stays looking sharp for years. Plus, the built-in Clearview lid means you can peek at your food without lifting it, keeping heat consistent.

Overall, this grill performs well under extended use, maintaining consistent heat across the large surface. The side burner adds extra flexibility for side dishes or sauces.

While it’s a bit on the pricier side, the durability and performance make it worth every penny for serious grillers.

Monument Grills Larger Convertible 4-Burner Natural Gas

Monument Grills Larger Convertible 4-Burner Natural Gas
Pros:
  • Large cooking area
  • Easy-to-clean grates
  • Dual-fuel versatility
Cons:
  • Separate packages for delivery
  • Slightly complex setup
Specification:
Burner Configuration Four main stainless steel burners plus one side burner
Total Cooking Area 723 square inches (513 primary + 210 warming rack)
BTU Output 60,000 BTU for main burners
Material 304 stainless steel burners, porcelain coated cast iron cooking grates
Fuel Compatibility Dual-fuel compatible with propane and natural gas (requires conversion kit)
Cooking Grate Material Porcelain coated cast iron

I remember lifting the heavy stainless steel lid for the first time and feeling the cool, smooth surface beneath my hand. As I fired up the Monument Grills Larger Convertible 4-Burner, I immediately appreciated how solid and well-built it felt.

The powerful burners ignited with a quick spark, and I could see the heat quickly spreading across the large 723-square-inch cooking surface.

The porcelain-coated cast iron grates felt sturdy and offered excellent heat retention. Cooking burgers and veggies side by side, I loved how evenly everything cooked without hot spots.

The built-in clearview lid was a game-changer, letting me keep an eye on my food without lifting it, which helped maintain consistent temperatures.

The dual-fuel feature is a real plus. I tested it with both propane and natural gas, and it seamlessly switched modes with the conversion kit.

The precise flame control made fine-tuning the heat simple, whether I was searing steaks or slow-cooking ribs. Cleanup was easier than I expected thanks to the enamel coating on the grates, which resisted sticking and chipping.

Overall, this grill delivers serious power and versatility. It’s perfect for those who want a spacious, durable grill that can handle large gatherings or family cookouts.

The only downside? The separate packages and slightly longer setup time can be a minor hassle.

Still, once assembled, it feels like a true backyard workhorse that’s built to last.

Monument Grills Denali 605 6-Burner Gas Smart BBQ Grill

Monument Grills Denali 605 6-Burner Gas Smart BBQ Grill
Pros:
  • Large cooking area
  • Bluetooth app control
  • Dual-fuel flexibility
Cons:
  • Higher price point
  • Separate conversion kit needed
Specification:
BTU Output 84,000 BTUs total cooking power
Cooking Area 895 square inches total (640 sq in primary + 225 sq in warming rack)
Fuel Compatibility Propane and natural gas (with optional conversion kit)
Connectivity Bluetooth app control with 65 feet outdoor and 16 feet indoor range
Control Display Digital LED temperature display with grill probe
Cooking Grates Porcelain-coated cast iron with multi-functional warming grid

You’ve probably wrestled with grills that just don’t heat evenly or lack enough space for your weekend cookouts. That was my frustration until I fired up the Monument Grills Denali 605.

Its massive 895 square inches of cooking area immediately caught my eye, making me feel confident I could handle everything from burgers to big roasts without feeling cramped.

The dual-fuel capability is a game-changer. Switching between propane and natural gas is seamless—just buy the conversion kit (sold separately), and you’re set.

I appreciated how the grill’s design supports a powerful 84,000 BTUs across six main burners plus a side burner, so my steaks seared perfectly, and everything cooked evenly.

The smart Bluetooth control felt almost futuristic. I could monitor and adjust temperatures from my phone, even when I was away grabbing drinks or chatting with friends.

The LED display and grill probe gave me real-time feedback, so I never had to guess if my food was ready. The viewing lid with a large window kept the heat consistent, and the knob lights made it easy to see the grill’s status in low light.

The porcelain-coated cast iron grates are sturdy and distribute heat evenly, which helped me get those perfect grill marks. Plus, the multi-functional warming rack is super handy for keeping sides warm or toasting bread.

Cleanup was straightforward, with removable parts that washed up easily, making maintenance less of a chore.

Overall, this grill combines power, smart tech, and versatility, making it a top pick. It’s perfect for anyone serious about grilling and wants a reliable, feature-rich setup that can handle large groups or just a weekend feast.

Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black

Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black
Pros:
  • Even heat distribution
  • Large cooking area
  • Easy cleanup system
Cons:
  • Pricey at USD 999
  • Heavy and bulky
Specification:
Burner Type PureBlu tapered burners for consistent flame and even heat
Number of Burners 3
Cooking Surface Extra-large grilling area with dedicated sear zone
Grates Material Porcelain-enameled cast iron
Flavor Enhancement FLAVORIZER bars to vaporize juices and boost flavor
Grease Management Pull-out grease tray for easy disposal

As soon as I lifted the lid of the Weber Genesis E-325, I was greeted with the rich aroma of grilling food and the sight of those sturdy porcelain-enameled cast iron grates. I grabbed a handful of seasoned steaks and placed them directly on the sear zone.

The intense heat instantly seared the meat, creating those perfect grill marks that made my mouth water.

The first thing I noticed was how evenly the heat spread across the large cooking surface. Thanks to the PureBlu burners with their tapered design, I didn’t have to fuss with hot spots or uneven cooking.

The flame openings kept debris away, so I didn’t have to deal with clogged burners or flare-ups, which is a huge win for outdoor grilling.

The extra space on this grill is a game-changer. I comfortably grilled multiple burgers and even toasted buns on the warming rack without crowding.

The FLAVORIZER bars worked beautifully, catching juices and vaporizing them to boost flavor, all while keeping grease away from the burners. The grease management system slid out easily, making cleanup quick and mess-free.

The side tables and extra-large sear zone add convenience, giving me plenty of room for tools and ingredients. Plus, the Weber Crafted collection compatibility means I can customize my setup with accessories like pizza stones and griddles.

Overall, this grill feels sturdy, versatile, and designed for serious outdoor cooks who want both performance and ease.

What Key Features Should You Look For in the Best Natural Gas Grills?

When searching for the best grills for natural gas, there are several key features to consider that can enhance your grilling experience.

  • Burner Quality: High-quality burners are essential for even heat distribution and cooking performance. Look for stainless steel burners, as they are durable and resistant to rust, ensuring longevity and consistent cooking temperatures.
  • BTU Output: The British Thermal Unit (BTU) rating indicates the grill’s heating efficiency. A higher BTU output typically means better heat performance, but it’s important to balance this with the grill’s size and the cooking area to ensure optimal cooking without excessive fuel consumption.
  • Cooking Area: The cooking area should be spacious enough to accommodate your grilling needs. Consider how many people you usually cook for; larger cooking areas allow for more food to be cooked simultaneously, making it suitable for gatherings or family meals.
  • Construction Material: The materials used in the grill’s construction greatly affect its durability and performance. Grills made from stainless steel or cast aluminum are often more resilient to weather elements and wear, providing better value over time.
  • Ignition System: A reliable ignition system is crucial for a hassle-free start. Electronic ignition systems are preferred for their ease of use and reliability, allowing you to start grilling quickly without the frustration of manual lighting methods.
  • Temperature Control: Effective temperature control features, such as adjustable burners and built-in thermometers, help you maintain the desired cooking temperature. This is particularly important for different cooking techniques, such as searing or slow-roasting.
  • Side Burners: Side burners are a valuable addition for cooking side dishes or sauces while grilling. This feature adds versatility to your cooking options and makes the grilling process more efficient.
  • Storage and Workspace: Adequate storage for utensils and ingredients, along with workspace for food prep, enhances the overall grilling experience. Look for grills that come with shelves, cabinets, or hooks to keep everything organized and within reach.
  • Warranty: A good warranty reflects the manufacturer’s confidence in their product. Look for grills that offer comprehensive warranties on burners and materials, as this can provide peace of mind regarding the grill’s longevity and performance.

What Are the Top Brands Known for High-Quality Natural Gas Grills?

The top brands known for high-quality natural gas grills include:

  • Weber: Renowned for its durability and innovative features, Weber offers a variety of natural gas grills that cater to both beginners and experienced grillers. Their models often include easy-to-use ignition systems, even heating, and excellent customer support, making them a popular choice for outdoor cooking enthusiasts.
  • Napoleon: This brand is celebrated for its premium construction and stylish designs, offering grills that are not only functional but also visually appealing. Napoleon grills often feature advanced technology, such as infrared burners and rotisserie kits, allowing for versatile cooking options and superb performance.
  • Broil King: Known for its powerful grilling capabilities, Broil King produces natural gas grills with a focus on heat retention and even cooking. Their models are equipped with high-quality cast iron grates and robust burners, making them ideal for searing and achieving restaurant-quality results at home.
  • Cuisinart: Cuisinart provides a range of natural gas grills that are user-friendly and budget-friendly, perfect for casual grillers. Their compact designs often include features like side tables and storage options, making them suitable for smaller outdoor spaces without sacrificing functionality.
  • Char-Broil: This brand is recognized for its affordability and reliability, offering a selection of natural gas grills that deliver good performance at a lower price point. Char-Broil grills often incorporate innovative technology, such as TRU-Infrared cooking systems, which help to reduce flare-ups and promote even heating.

Which Popular Models Stand Out in the Natural Gas Grill Market?

The popular models that stand out in the natural gas grill market include:

  • Weber Genesis II E-310: This model is known for its high-quality construction and even heating.
  • Napoleon Prestige 500: It offers a premium grilling experience with advanced features and a robust design.
  • Char-Broil Performance 4-Burner: This grill provides great value with solid performance and a spacious cooking area.
  • Broil King Signet 320: Recognized for its versatility, it delivers excellent heat retention and cooking control.
  • Dyna-Glo 4-Burner Natural Gas Grill: This model is appreciated for its affordability and practical features.

The Weber Genesis II E-310 is designed with three powerful burners and a cooking system that ensures even heat distribution. It also features a built-in thermometer and a convenient side table for food prep, making it a favorite among backyard chefs.

The Napoleon Prestige 500 stands out with its unique wave cooking grids that provide excellent sear marks and flavor. Equipped with an infrared side burner and a rotisserie kit, it allows for diverse cooking methods, catering to gourmet grilling enthusiasts.

The Char-Broil Performance 4-Burner is celebrated for its affordability while still offering reliable performance. It has a large cooking surface and a convenient electronic ignition system that makes starting the grill quick and easy.

The Broil King Signet 320 is designed for those who want a compact yet powerful grill. Its dual-tube burners deliver even heat, and the cast iron cooking grates ensure excellent heat retention, allowing for versatile cooking from searing steaks to slow-cooking ribs.

The Dyna-Glo 4-Burner Natural Gas Grill is a budget-friendly option that doesn’t skimp on features. It includes a large cooking area and side shelves for extra prep space, making it a practical choice for families and gatherings.

How Do Natural Gas Grills Compare to Other Types of Grills?

Feature Natural Gas Grills Charcoal Grills Electric Grills
Fuel Type Uses natural gas from a home supply, convenient for continuous use. Uses charcoal briquettes, requires time to heat up and prepare. Uses electricity, ideal for indoor use and quick setup.
Temperature Control Offers precise temperature control with a simple knob adjustment. Temperature can be harder to control, relies on the amount of charcoal used. Consistent temperature settings, but limited to specific cooking styles.
Cooking Time Heats up quickly and maintains temperature for longer cooking. Longer preparation time needed to ignite and reach cooking temperature. Quick to heat, but may not achieve high temperatures for searing.
Maintenance Easy to clean with removable parts and less ash production. Requires significant cleaning due to ash and charcoal remnants. Minimal cleanup required, but may need to replace electric components.
Portability Typically stationary; requires a gas line connection. Portable options available, but may be heavy and cumbersome. Highly portable; easy to move and set up in different locations.
Flavor Profile Can provide a smoky flavor with the right add-ons, but generally milder. Offers a distinct smoky flavor that many grill enthusiasts prefer. Usually lacks the smoky flavor associated with charcoal grilling.
Cost of Operation Generally lower operational costs with natural gas prices. Charcoal can be more expensive over time depending on usage. Electricity costs vary; may be higher than natural gas for frequent use.
Safety Features Equipped with safety shut-off valves and ignition systems. Risk of flare-ups; requires caution when handling hot coals. Generally safe with automatic shut-off features, but depends on appliance quality.

What Are the Maintenance Tips to Prolong the Life of Your Natural Gas Grill?

To ensure your natural gas grill lasts for many seasons, regular maintenance is essential. Here are some key tips:

  • Clean the Grates Regularly: Keeping the grates clean prevents food residue buildup and rust. After each use, allow the grill to cool slightly and brush the grates with a grill brush to remove any leftover food particles.
  • Check Gas Connections: Regularly inspect the gas lines and connections for leaks or wear. Use a soapy water solution to check for bubbles that indicate leaks, and replace any damaged parts immediately to ensure safe operation.
  • Season the Grates: Seasoning the grates can help prevent rust and improve the non-stick properties. Apply a thin layer of cooking oil to the grates and heat them up for a few minutes before cooking.
  • Inspect Burners: Check the burners for clogs or rust, as they can affect performance. Use a small brush or a pin to clear any clogs and ensure the flames are even and blue, indicating proper combustion.
  • Clean the Interior Components: Regularly clean the interior parts of the grill, including the flavorizer bars and drip tray. This prevents grease buildup and ensures better heat distribution, which enhances cooking performance.
  • Cover the Grill: When not in use, cover your grill with a weather-resistant cover. This protects it from the elements, dirt, and dust, prolonging its lifespan and maintaining its appearance.
  • Store Properly in Off-Season: If you live in an area with harsh winters, consider storing your grill indoors during the off-season. This protects it from extreme weather conditions that can cause damage.
  • Perform Annual Deep Cleaning: At least once a year, perform a comprehensive cleaning of your grill, including disassembling parts for thorough cleaning. This allows you to catch any potential issues early and keeps your grill in optimal condition.

What Common Mistakes Should You Avoid When Using a Natural Gas Grill?

When using a natural gas grill, there are several common mistakes that should be avoided to ensure safety and optimal cooking performance.

  • Improper Installation: Ensuring that your natural gas grill is installed correctly is crucial for safe operation. This includes connecting the grill to the gas line without leaks, which should ideally be done by a professional to prevent gas problems.
  • Ignoring Maintenance: Regular maintenance is essential for the longevity and efficiency of your grill. This includes cleaning the burners, checking for clogs, and inspecting the hoses for wear and tear, which can lead to gas leaks if neglected.
  • Overheating: Many users make the mistake of setting their grill to the highest temperature without considering the food being cooked. Overheating can lead to burnt food on the outside while remaining raw on the inside, so it’s important to use the appropriate temperature for different types of food.
  • Not Preheating: Skipping the preheating step can result in uneven cooking. Preheating allows the grill grates to reach the desired temperature, ensuring better searing and flavor development in your food.
  • Forgetting to Check for Gas Leaks: Before each use, it’s essential to check for gas leaks by applying a soap solution to the connections. If bubbles form, there is a leak that needs to be addressed before grilling to prevent dangerous situations.
  • Using the Wrong Utensils: Using metal utensils on non-stick surfaces or inappropriate tools can damage the grill grates. It’s important to use proper grilling tools, such as heat-resistant spatulas and tongs, to maintain the integrity of your grill.
  • Neglecting to Control Flame: Allowing flames to flare up can lead to uneven cooking and can also pose a fire hazard. Managing the flame by adjusting the gas flow and using indirect heat when necessary can help achieve better grilling results.
  • Cooking with the Lid Closed: While closing the lid can help maintain temperature, it can also trap moisture and lead to steaming rather than grilling. It’s important to balance the use of the lid based on the cooking method and the food being prepared.
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