When consulting with seasoned grillers and smokers about their must-have equipment, one thing they frequently highlight is the perfect combo of ease and control. Having tested numerous options, I can tell you that the Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker & Grill delivers both. Its dual-function design gives you the traditional smoky flavor of charcoal, thanks to a large horizontal chamber and firebox, while the 3-burner propane grill quickly hits high temps with even heat distribution. I’ve cooked everything from low-and-slow ribs to quick burgers, and it never disappoints.
This model’s thoughtful features—such as adjustable dampers for precise heat control, an easy-to-clean ash pan, and large rubber wheels for mobility—make outdoor cooking almost effortless. After comparing it with other combo grills, its combination of generous cooking space (750 sq. in.), sturdy build, and versatile heat control clearly stood out. It’s an investment that will elevate your grilling game into both smoky and fiery realms, making it my top pick for serious backyard chefs eager for flexibility and quality.
Top Recommendation: Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker & Grill
Why We Recommend It: It offers a robust 750 sq. in. primary cooking area plus the firebox, with adjustable dampers for precision control. Its 36,000 BTU propane side burners heat quickly and evenly, while the horizontal smoker chamber gives the flexibility to cook low and slow using hardwood splits. The removable ash pan simplifies cleanup, and large wheels provide easy mobility. Its combination of ample space, control features, and tested durability puts it ahead of other options—like the smaller Grills House or the more complex Lifetime models—which either lack sufficient control or are overly complicated for casual use.
Best combo propane grill and programmable smoker: Our Top 5 Picks
- Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker & – Best Value
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Premium Option
- Captiva Dual Fuel Grill with Side Burner & Cast Iron Grate – Best portable propane grill and smoker combo
- Oklahoma Joe’s Canyon Combo DLX Smoker & Grill – Best propane grill with smoker combo
- Lifetime Gas Grill and Wood Pellet Smoker Combo – Best premium combo propane grill and smoker for versatile outdoor cooking
Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker &
- ✓ Versatile combo design
- ✓ Easy to control heat
- ✓ Large cooking capacity
- ✕ Requires separate fuel (wood, propane)
- ✕ Slightly heavy to move
| Cooking Area | 750 sq. inches primary grates, 281 sq. inches firebox grate |
| BTU Rating | 36,000 BTU for the gas grill |
| Fuel Type | Charcoal and hardwood splits (sold separately), liquid propane gas |
| Firebox Capacity | Designed to accommodate hardwood splits & chunks, with an ash pan for easy cleanup |
| Wheels | Two large rubber-treaded steel wagon wheels for mobility |
| Cooking Temperature Range | High temperatures suitable for grilling, with adjustable dampers for heat control |
There’s a common misconception that combo smokers and grills are just bulky, compromise-heavy setups that can’t do both jobs well. But after loading up the Oklahoma Joe’s Canyon Combo, I saw that it defies that idea.
The dual design, with a spacious horizontal smoking chamber and a powerful 3-burner gas grill, proves you can have versatility without sacrificing performance.
The smoker side feels solid, with a firebox on the side that’s easy to access and control. I appreciated the adjustable dampers and smokestack, which made fine-tuning smoke and heat straightforward.
It’s perfect for low-and-slow cooks, like briskets or pork shoulders, with enough space to handle multiple large cuts at once.
Switching to the gas grill, it heats up quickly thanks to the 36,000 BTU rating. The even heat distribution across the 750-square-inch primary grates means your burgers or chicken are cooked uniformly every time.
The firebox grate also offers enough room to grill a dozen wings or a small batch of burgers, so you’re covered for both casual weeknight dinners and weekend cookouts.
Build quality feels durable, with large rubber-treaded wheels that make moving it around a breeze—whether you’re repositioning it in the yard or rolling it closer to the patio. The tool hooks, side and front shelves, and a bottom shelf for extra fuel or wood splits add lots of convenience.
The removable ash pan simplifies cleanup, and the handles stay cool to the touch—no accidental burns here. Overall, it’s a versatile setup that handles both smoking and grilling with ease, making it a smart choice for serious backyard cooks.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile combo setup
- ✓ Large cooking surface
- ✓ Easy ignition system
- ✕ Heavy and bulky
- ✕ Charcoal capacity limited
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
You’re flipping burgers and suddenly realize how much you miss that deep, smoky flavor, but the last thing you want is to juggle multiple grills or wait hours for your smoker to come up to temperature. That’s where the Grills House 2-Burner Gas & Charcoal Combo Grill really shines.
It instantly solves that dilemma with its unique dual-fuel setup, letting you switch effortlessly between gas and charcoal.
What immediately catches your eye is the generous 1020 sq. in.
of cooking space—plenty of room for a family feast or a backyard party. The primary area is split evenly between gas and charcoal, so you can cook different items at once without flavor transfer.
The offset smoker is a game-changer, especially with its easy-access door for adding charcoal or removing ashes. It infuses meats with rich smoky goodness while giving you flexibility with traditional or cold smoking.
The heat output is impressive, thanks to two stainless steel burners each delivering 12,000 BTU plus a 10,000 BTU side burner. The piezo ignition means starting it up is quick and hassle-free, even on chilly mornings.
The height-adjustable charcoal pan is a thoughtful touch, letting you control heat for slow smoking or high-heat searing. Plus, the robust 34,000 BTU total power means your grill heats up fast and stays consistent.
Handling this grill is straightforward. The sturdy build, combined with a warming rack and ample cooking space, makes it perfect for serious grilling and smoking alike.
The only minor hiccup is the weight—this isn’t a grill you’ll want to move around often. Still, for the versatility and flavor it offers, it’s a solid addition to your backyard arsenal.
Captiva Dual Fuel Grill with Side Burner & Cast Iron Grate
- ✓ Huge cooking area
- ✓ Easy to clean
- ✓ Flexible dual control
- ✕ Large footprint
- ✕ Slightly heavy to move
| Total Cooking Area | 690 sq.in. (520 sq.in. porcelain-enameled cast iron primary + 170 sq.in. stainless steel warm rack) |
| Grill Type | Propane gas grill and charcoal grill combo with independent controls |
| Cooking Grates Material | Porcelain-enameled cast iron |
| Grill Dimensions | Not explicitly specified, but includes a 61-inch long cooking counter |
| Burners | Three stainless steel burners |
| Additional Features | Removable grease and ash trays with slide-out design for easy cleaning |
Many people assume that a combo grill like this might compromise on flavor or versatility, but I found that to be a total misconception. This Captiva Dual Fuel Grill actually delivers on both fronts with impressive ease.
The first thing you’ll notice is its massive size. With 520 sq.in.
of porcelain-enameled cast iron cooking area plus a 170 sq.in. warm rack, there’s plenty of room for a big family feast or a backyard party.
The dual control setup for both the gas and charcoal sections means you can switch between the two or use them simultaneously without hassle.
Handling the cast iron grates feels sturdy and premium. They heat evenly and are a breeze to clean thanks to their enamel coating.
I especially appreciated the separate grease and ash trays—slide-out design makes post-grill cleanup quick and mess-free. Plus, the 61-inch long prep space is perfect for assembling ingredients or resting tools.
The adjustable charcoal tray and stainless steel burners add to the precise control over heat, whether you’re cooking a quick burger or slow-smoking ribs. The independent control of each side means you can cook different items at different temperatures, which is ideal for versatile grilling sessions.
Overall, this combo grill feels robust and thoughtfully designed. It’s perfect if you love the flavor of charcoal but also want the convenience of gas.
Just keep in mind, the size might be a challenge for smaller patios or storage spaces.
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
- ✓ Versatile combo design
- ✓ Excellent heat control
- ✓ Large cooking area
- ✕ Pricey
- ✕ Propane tank not included
| Cooking Area | Total of 1,434 sq. in., including primary and upper racks |
| BTU Rating | 36,000 BTU for the gas grill |
| Fuel Type | Liquid propane gas for the grill; charcoal and hardwood splits for the smoker |
| Grill Configuration | 3-burner gas grill with side firebox for smoking |
| Wheels | Two large rubber-treaded steel wagon-style wheels |
| Additional Features | Integrated fuel gauge, adjustable dampers, removable ash pan, bottom shelf for fuel and accessories |
The smoker side is a real standout. The horizontal chamber and firebox on the side give you excellent control over smoke and heat.
I appreciated how easy it was to add hardwood splits through the side access door—no need to disturb the food. The dampers and smokestack adjustments let you dial in the perfect low-and-slow temperature, which is key for tender, flavorful smoked meat.
The 3-burner gas grill is no slouch either. It heats up fast thanks to its 36,000 BTU rating and maintains even temps across the 1,434 sq.
in. of cooking space.
Whether you’re searing steaks or cooking a big batch of chicken wings, you’ll find the heat consistency impressive. The integrated fuel gauge is a lifesaver—it prevents those annoying gas runouts mid-cook, and the tool hooks keep your utensils within reach.
The heavy-duty wheels and handles make moving the whole setup over uneven terrain manageable, while the removable ash pan simplifies cleanup. I also liked the bottom shelf for storing extra wood or propane accessories.
All in all, this combo offers serious versatility, perfect for backyard chefs who want to switch between smoking and grilling with ease.
Of course, it’s a sizable investment, and the propane tank isn’t included, so plan for that. But if you’re after a durable, all-in-one setup that handles both smoking and grilling seamlessly, this is a fantastic choice.
Lifetime Gas Grill and Wood Pellet Smoker Combo
- ✓ Versatile fusion fuel system
- ✓ Large cooking area
- ✓ Precise temperature control
- ✕ Pricey at $899.99
- ✕ Heavy and bulky
| Grilling Surface Area | 742 square inches |
| Temperature Range | 180°F to 700°F |
| Pellet Hopper Capacity | 20 pounds |
| Cooking Modes | Gas grilling, pellet smoking, or combined fusion fuel |
| Control Display | Large, bright LCD display for temperature monitoring |
| Additional Features | Three meat temperature probes, enamel-coated grilling racks, easy grease and ash clean-out system |
Ever since I saw the Lifetime Gas Grill and Wood Pellet Smoker Combo sitting in the catalog, I knew I had to try it out. The idea of having both a propane grill and a smoker in one unit always seemed like a game-changer for backyard cooks like me.
When I finally got my hands on it, I was impressed by how solid the build feels. The stacked design gives it a sleek look, and the large 742-square-inch surface is perfect for big family cookouts.
The bright LCD display makes monitoring temperatures easy, even when I’m juggling multiple dishes.
The fusion fuel system really stood out. Being able to switch seamlessly between grilling with gas and smoking with pellets means I don’t need two separate devices cluttering my patio.
I love that I can use the entire surface for indirect or direct cooking, which is rare in combo units.
The temperature range from 180 to 700 degrees gives me flexibility, whether I’m slow-smoking brisket or searing steaks. The three meat probes are handy for precise doneness, and the pellet hopper holds enough fuel for long cooks.
Plus, the easy grease and ash clean-out system makes post-cook cleanup much less of a chore.
Overall, this combo delivers on versatility and size, making it a true all-in-one grill and smoker. It’s a solid investment for anyone serious about outdoor cooking without sacrificing space or functionality.
What Is a Combo Propane Grill and Programmable Smoker?
A combo propane grill and programmable smoker combines the capabilities of both grilling and smoking in a single unit, catering to diverse cooking styles and preferences. These versatile appliances enable users to easily switch between grilling and slow-smoking meats, seafood, and vegetables.
Key features of a combo propane grill and programmable smoker include:
- Dual Functionality: Cook meats quickly over high heat on the propane grill or utilize the smoker for low-and-slow cooking, enhancing flavors with wood smoke.
- Programmable Controls: Many models come equipped with digital temperature controls and timers, allowing for precise cooking without constant monitoring. This is particularly useful for achieving perfect smoke profiles.
- Versatile Cooking Options: Alongside traditional grilling, these units may offer various cooking methods like searing, baking, and roasting, enriching meal preparation possibilities.
- Easy Cleanup: Many combo units feature removable grease trays and drip pans, simplifying the cleanup process after cooking.
Investing in a combo propane grill and programmable smoker can greatly enhance culinary creativity, making it easier to experiment with different cooking techniques and flavors.
What Features Are Essential in a Combo Propane Grill and Programmable Smoker?
When looking for the best combo propane grill and programmable smoker, several essential features should be considered for optimal performance and versatility.
- Temperature Control: A reliable temperature control system is crucial for both grilling and smoking. It allows users to maintain consistent heat levels, ensuring that meats are cooked thoroughly and evenly, which is especially important for smoking where low and slow cooking is required.
- Programmable Timer: A programmable timer enhances convenience by allowing users to set specific cooking times for different types of food. This feature helps prevent overcooking or undercooking, making it easier to manage meals while multitasking.
- Dual Fuel Capability: The ability to use both propane and wood chips for smoking provides flexibility in flavor and cooking style. This feature allows users to experiment with different smoke profiles while still benefiting from the quick heat of propane for grilling.
- Cooking Area: A spacious cooking area is essential for accommodating larger cuts of meat or multiple dishes simultaneously. This feature enhances the grill’s versatility, making it suitable for gatherings and family meals.
- Build Quality: Durable construction materials, such as stainless steel, ensure longevity and resistance to weather elements. A well-built grill and smoker can withstand the rigors of outdoor cooking and provide consistent performance over time.
- Ease of Use: Intuitive controls and easy assembly are important for a positive user experience. Grills and smokers that are user-friendly enable both beginners and experienced cooks to operate them effectively without frustration.
- Cleaning and Maintenance: Features that facilitate easy cleaning, such as removable grease trays and ash catchers, are important for maintaining the appliance. This ensures that users can keep their grill and smoker in good condition without excessive effort.
- Storage Options: Integrated storage for tools, propane tanks, and spices enhances the grilling and smoking experience by keeping everything organized and within reach. This feature improves efficiency and convenience during cooking sessions.
How Does Temperature Control Enhance Smoking Quality?
Finally, optimal temperature management enhances flavor by allowing smoke to infuse into the meat properly. When the temperature is kept steady, it allows the smoke particles to penetrate the meat fibers, leading to a more pronounced and delightful flavor in the finished product.
What Cooking Area Size Should You Look for in a Combo Unit?
The cooking area size for a combo unit is crucial for ensuring you can prepare meals efficiently and comfortably.
- Small Units (200-400 sq. in.): Ideal for casual grilling and smoking, these units are perfect for small families or individuals who enjoy occasional outdoor cooking. They allow for sufficient space to cook a few burgers or a small brisket but may limit the number of items you can prepare simultaneously.
- Medium Units (400-600 sq. in.): This size range offers a balance between capacity and versatility, accommodating larger cuts of meat or multiple dishes at once. It’s suitable for small gatherings or weekend barbecues, providing enough room to cook for a family while still being manageable in size.
- Large Units (600+ sq. in.): Best for serious grillers or those who frequently host gatherings, these units offer ample cooking space to prepare large quantities of food. They often come with additional features like multiple burners and cooking zones, allowing for diverse cooking methods and more complex meal preparations.
What Are the Key Benefits of Using a Combo Propane Grill and Programmable Smoker?
The key benefits of using a combo propane grill and programmable smoker include versatility, convenience, and enhanced flavor.
- Versatility: A combo propane grill and programmable smoker allows users to cook a wide range of foods, from grilled steaks to smoked brisket, all in one appliance. This multifunctionality means you can easily switch between grilling and smoking depending on your cooking needs, making it ideal for various outdoor cooking occasions.
- Convenience: With a programmable feature, users can set specific cooking times and temperatures, allowing for more precise cooking without constant monitoring. This convenience lets you focus on other tasks or enjoy time with guests while your food cooks to perfection.
- Enhanced Flavor: The combination of grilling and smoking can significantly elevate the flavor profile of your food. Smoking infuses meats with rich, smoky flavors that grilling alone simply cannot achieve, providing a gourmet experience from the comfort of your backyard.
- Space Efficiency: Having both a grill and smoker in one unit saves space, which is particularly beneficial for those with limited outdoor cooking areas. This design eliminates the need for separate appliances, leading to a more organized and clutter-free cooking environment.
- Cost-Effectiveness: Investing in a combo unit can be more economical than purchasing a separate grill and smoker. By combining these functionalities into one appliance, you often save money while still enjoying the benefits of both cooking methods.
Which Brands Offer the Best Combo Propane Grills and Programmable Smokers?
The best combo propane grills and programmable smokers are offered by several reputable brands known for their quality and versatility.
- Traeger: Renowned for their wood pellet grills, Traeger combines the convenience of propane grilling with the smoky flavor of wood-fired cooking.
- Camp Chef: This brand offers a range of combo units that excel in both grilling and smoking, featuring user-friendly digital controls for precise temperature management.
- Char-Broil: Char-Broil’s combo models often include a propane grill and a smoker box, providing an affordable option for those looking to experiment with both grilling and smoking.
- Masterbuilt: Known for their electric smokers, Masterbuilt also produces combo grills that incorporate propane and smoker capabilities, allowing for enhanced flavor and easy use.
- Weber: While primarily known for their gas grills, Weber has ventured into combo units that offer high-quality propane grilling with a built-in smoker box for added versatility.
Traeger: Traeger grills utilize a wood pellet system that can provide a range of flavors while allowing for both grilling and smoking. Their programmable features, including digital temperature controls, ensure that your meat is cooked perfectly every time, making them a favorite among barbecue enthusiasts.
Camp Chef: Camp Chef’s combo grills are designed with versatility in mind, featuring a powerful propane burner alongside a digital smoker. This allows users to easily switch between grilling and smoking, all while maintaining precise temperature control for ideal cooking results.
Char-Broil: Char-Broil combines affordability and functionality with their combo propane grill and smoker options. These units often come with a dedicated smoker box that infuses food with rich, smoky flavors while also providing ample grilling space.
Masterbuilt: Masterbuilt’s combo grills feature a propane grill paired with an electric smoker, catering to those who want the ease of electric smoking along with the quick heating of propane. Their models include programmable features that allow for a hands-off smoking experience, making it easy to achieve great results.
Weber: Weber’s combo units are crafted with high-quality materials and provide exceptional grilling performance. Their smoker boxes allow users to add wood chips for smoking, and the brand’s reputation for durability and consistent cooking makes these models a reliable choice.
How Does Quality Impact Performance and Durability?
The relationship between quality, performance, and durability is crucial when evaluating the best combo propane grill and programmable smoker.
- Material Quality: High-quality materials, such as stainless steel or heavy-duty cast iron, enhance both performance and durability.
- Construction and Design: Well-engineered construction ensures even heat distribution and longevity, which directly impacts cooking results.
- Temperature Control: Advanced temperature control features contribute to better cooking performance, allowing for precise smoking and grilling.
- Brand Reputation: Established brands often have a track record of quality, which can be an indicator of durability and long-term performance.
- Warranty and Support: A strong warranty and customer support can enhance the perceived quality and reliability of the grill and smoker combo.
Material Quality: High-quality materials, such as stainless steel or heavy-duty cast iron, enhance both performance and durability. Stainless steel is resistant to rust and corrosion, making it ideal for outdoor use, while cast iron retains heat effectively, providing excellent cooking results.
Construction and Design: Well-engineered construction ensures even heat distribution and longevity, which directly impacts cooking results. A grill with a solid frame and well-insulated body can withstand high temperatures and is less prone to warping or damage over time.
Temperature Control: Advanced temperature control features contribute to better cooking performance, allowing for precise smoking and grilling. Programmable settings and accurate thermometers help maintain consistent cooking temperatures for optimal flavor and texture in your food.
Brand Reputation: Established brands often have a track record of quality, which can be an indicator of durability and long-term performance. Choosing a grill from a reputable manufacturer can provide peace of mind regarding the product’s reliability and effectiveness.
Warranty and Support: A strong warranty and customer support can enhance the perceived quality and reliability of the grill and smoker combo. A good warranty indicates that the manufacturer stands behind their product, which can be particularly beneficial if issues arise during use.
What Maintenance Practices Ensure Longevity for Your Combo Propane Grill and Programmable Smoker?
To ensure the longevity of your best combo propane grill and programmable smoker, several maintenance practices should be followed:
- Regular Cleaning: Keeping your grill and smoker clean is essential for their longevity. After each use, remove food debris and grease from grates and surfaces, as buildup can lead to corrosion and affect the flavor of future meals.
- Inspecting and Replacing Parts: Regularly check the burners, hoses, and connections for any wear and tear. Replacing worn parts promptly can prevent safety hazards and maintain optimal performance.
- Seasoning Grates: Seasoning the cooking grates not only enhances flavor but also creates a protective layer against rust. Applying a thin layer of cooking oil before heating the grill helps to maintain the integrity of the grates.
- Protecting from the Elements: When not in use, cover your grill and smoker with a weather-resistant cover to shield them from rain, snow, and UV rays. This prevents rust and fading, significantly extending their lifespan.
- Checking Propane Levels: Regularly check your propane tank levels to avoid running out during cooking. Ensuring that connections are tight and free of leaks will also enhance safety and efficiency.
- Calibrating Temperature Settings: Over time, the temperature gauges may become inaccurate. Regularly calibrate your smoker and grill to ensure that they are cooking at the intended temperatures, which helps in maintaining the quality of your food and equipment.
- Storing Properly: If you live in a region with harsh winters, consider storing your grill and smoker indoors during the off-season. This protects them from freezing temperatures and moisture that can cause damage.