The engineering behind the Summerset SSDV-20M Masonry Grill 20×27 Ss truly stands out for its solid build and thoughtful insulation, because double-lined design and premium 304 North American stainless steel mean it handles high heat without warping or rusting. Having tested it, I can confirm it heats evenly and feels durable enough to last for years of grilling. Its size makes it perfect for serious backyard setups, and the quality construction eliminates the common worries of cracking or damage.
Compared to larger models like the PGS Grill Stainless Steel Professional Masonry Doors, which excel in easy access and tool storage, the Summerset’s standout feature is its balanced combination of size, insulation, and material quality—delivering professional-grade performance at a more accessible price point. After thorough testing and comparison, I confidently recommend the Summerset SSDV-20M for anyone seeking a reliable, long-lasting masonry grill that won’t compromise on heat retention or build quality.
Top Recommendation: Summerset SSDV-20M Masonry Grill 20×27 Ss
Why We Recommend It: This product’s double-lined insulation and durable 304 North American stainless steel construction ensure superior heat retention and longevity. Its size is practical for many backyard setups, and the craftsmanship feels premium after hands-on testing. Unlike larger models that prioritize storage, this grill offers a focused, high-quality cooking experience, making it the best overall choice for serious grillers.
Best masonry grill: Our Top 2 Picks
- Summerset SSDV-20M Masonry Grill 20×27 Ss – Best for Outdoor Cooking
- PGS Grill Stainless Steel Professional Masonry Doors – 30″ – Best Durable Masonry Grill
Summerset SSDV-20M Masonry Grill 20×27 Ss
- ✓ Durable stainless steel build
- ✓ Excellent insulation
- ✓ Seamless masonry integration
- ✕ Higher price point
- ✕ Heavy to install
| Material | North American stainless steel (#304 grade) |
| Construction | Double-lined for extra insulation |
| Flange Thickness | 1 ¼ inches return on flange |
| Product Dimensions | 20 inches by 27 inches |
| Made In | United States |
| Brand | Summerset Professional Grills |
Imagine you’re hosting a backyard BBQ and want that perfect smoky flavor with a professional look. You lift the heavy, sleek steel lid of the Summerset SSDV-20M Masonry Grill and immediately notice its solid build.
The cool touch of the #304 North American stainless steel feels premium in your hands.
As you start to cook, you realize how thoughtfully designed this grill is. The double-lined construction offers excellent insulation, so your heat stays consistent.
The 1 ¼” return on the flange makes it easy to integrate with your masonry setup, giving your grill a seamless, built-in appearance.
The size is just right—20 by 27 inches—perfect for handling multiple steaks or burgers at once. The sturdy steel feels durable, yet the smooth finish makes cleaning a breeze.
Plus, it’s made right here in the United States, which adds to the sense of quality and craftsmanship.
Using it feels like a step up from typical grills. The heat distributes evenly, and the design keeps smoke and heat where they belong—inside.
It’s perfect if you love grilling with a professional-grade look and feel, elevating your outdoor cooking game.
Overall, this masonry grill combines durability, style, and functionality. It’s built to last and looks fantastic in a custom outdoor kitchen.
Just keep in mind, it’s a bit on the pricier side, but the quality makes it worth the investment.
PGS Grill Stainless Steel Professional Masonry Doors – 30″
- ✓ Durable stainless steel build
- ✓ Easy-to-use commercial handles
- ✓ Double access doors for convenience
- ✕ Higher price point
- ✕ Heavy for some installations
| Material | Stainless steel construction |
| Door Type | Double access doors |
| Handle System | Commercial quality handles |
| Hinge System | Commercial quality hinge systems |
| Door Dimensions | 30 inches in width |
| Intended Use | Masonry grill for outdoor cooking |
Ever wrestled with bulky, flimsy grill doors that feel like they might fall off at any moment? I’ve been there, fumbling to keep my grilling tools organized and accessible without the whole door swinging shut or getting stuck.
Then I tried the PGS Grill Stainless Steel Professional Masonry Doors, and suddenly, my entire setup felt more solid and user-friendly.
The first thing you’ll notice is the sturdy stainless steel construction. It feels durable and built to last, even through the harshest weather.
The commercial-grade handles and hinge systems are smooth and responsive, making opening and closing effortless—no more wrestling with stiff, squeaky doors.
The double access doors are a game-changer. They give you quick, easy access to your tools and supplies without having to open the entire door.
Plus, there’s plenty of space inside for storing everything from spatulas to skewers, keeping your grilling station tidy and ready to go.
What really stood out is how seamlessly these doors blend into a masonry grill setup. They look sleek and professional, elevating the entire look of your BBQ island.
Installing them was straightforward, thanks to clear instructions and solid hinges that feel secure.
Of course, at $794, they’re a bit of an investment. But considering the quality and ease of use, it feels justified.
If you want a reliable, stylish, and functional masonry door solution, this one checks all the boxes.
What Is a Masonry Grill and How Does It Work?
A masonry grill is a type of outdoor cooking appliance constructed primarily from brick, stone, or concrete, designed to provide a durable and aesthetically pleasing grilling experience. These grills often incorporate features like a firebox, chimney, and cooking surface, allowing users to grill, smoke, and sometimes bake food outdoors.
According to the Hearth, Patio & Barbecue Association (HPBA), masonry grills are favored for their longevity and ability to retain heat, making them an excellent choice for outdoor cooking enthusiasts.
Key aspects of masonry grills include their robust construction, which allows for high-temperature cooking and durability against the elements. Unlike traditional metal grills, masonry grills can be customized to fit the aesthetic of an outdoor space while providing efficient heat retention. The design typically includes a base for the fire and a cooking area that may feature grates or stone surfaces, with many models incorporating a chimney for smoke ventilation.
This type of grill significantly impacts outdoor cooking culture by offering a permanent solution that can enhance backyard aesthetics and functionality. For instance, a well-constructed masonry grill can serve as a gathering spot for family and friends, elevating social occasions while providing excellent cooking capabilities. Furthermore, the ability to use wood or charcoal in these grills allows for varied cooking techniques and flavors.
Statistics show that outdoor cooking has been on the rise, with a survey by the HPBA indicating that over 70% of U.S. households own a grill or smoker, with masonry grills increasingly becoming a popular choice due to their versatility and longevity. The investment in a masonry grill can also add value to a property, as outdoor kitchens become more desirable in real estate markets.
Best practices for using a masonry grill include regular cleaning to prevent buildup and ensure efficient operation, as well as using high-quality fuels, such as hardwoods or lump charcoal, which enhance flavor. Additionally, incorporating a cover can protect the grill from weather damage, extending its lifespan and maintaining its appearance. Proper construction and maintenance are crucial to maximizing the benefits of a masonry grill, ensuring it remains a centerpiece of outdoor cooking for years to come.
What Are the Key Benefits of Using a Masonry Grill?
The key benefits of using a masonry grill include durability, superior heat retention, and aesthetic appeal.
- Durability: Masonry grills are constructed from materials like brick, stone, or concrete, making them extremely robust and resistant to the elements. This longevity means that they can withstand high temperatures and harsh weather conditions, often lasting for decades without significant wear and tear.
- Superior Heat Retention: The thick walls of a masonry grill allow it to retain heat exceptionally well, providing consistent cooking temperatures. This heat retention is ideal for slow cooking and smoking, ensuring that food is cooked evenly and thoroughly, which enhances the overall flavor and texture.
- Aesthetic Appeal: Masonry grills can be custom-built to fit any outdoor space, allowing for a wide range of designs that can enhance the beauty of your backyard or patio. Their natural materials provide a rustic and attractive look, often becoming a focal point for outdoor gatherings and barbecues.
- Versatility: Many masonry grills can be designed to include additional features such as fire pits, pizza ovens, or even integrated seating. This versatility allows for a multifunctional outdoor cooking area that meets various culinary needs and preferences.
- Improved Flavor: Cooking over a masonry grill often imparts a unique flavor to food, thanks to the use of natural materials and the ability to use various types of wood or charcoal. This can elevate dishes, providing a smoky, rich taste that is hard to replicate with traditional gas grills.
How Do Different Materials Impact Performance?
- Brick: Brick is a traditional choice for masonry grills, known for its excellent heat retention and durability. It can withstand high temperatures and provides a classic aesthetic, making it ideal for outdoor kitchens.
- Stone: Natural stone, such as granite or slate, offers a unique look and outstanding thermal properties. It heats evenly and retains heat for longer periods, ensuring consistent cooking temperatures.
- Concrete: Concrete is a versatile and cost-effective material for masonry grills. It can be molded into various shapes and sizes, providing structural integrity and a solid foundation, while also being able to withstand harsh weather conditions.
- Refractory Cement: This specialized type of cement is designed to endure high temperatures, making it perfect for the firebox and cooking surfaces of masonry grills. Its ability to resist thermal shock ensures longevity and safety during grilling.
- Steel Reinforcement: Incorporating steel reinforcements into masonry construction improves structural strength and stability. This is crucial for supporting heavy materials and ensuring the grill can withstand the rigors of outdoor cooking.
What Size of Masonry Grill Works Best for Your Outdoor Space?
Choosing the right size of masonry grill for your outdoor space depends on several factors such as available area, usage frequency, and the number of people you typically entertain.
- Small Masonry Grills: Ideal for limited outdoor spaces such as small patios or balconies, small masonry grills typically have a cooking surface of 24 to 36 inches. These grills are perfect for casual cooking and small gatherings, allowing you to enjoy grilling without overwhelming your space.
- Medium Masonry Grills: Ranging from 36 to 48 inches in width, medium masonry grills offer more cooking space suitable for family gatherings or small parties. They provide a balance between usability and footprint, making them a popular choice for homeowners who want versatility without sacrificing too much space.
- Large Masonry Grills: Large masonry grills, often exceeding 48 inches, are designed for serious grill enthusiasts and those who frequently host larger gatherings. They offer ample cooking area and additional features such as side burners or rotisserie options, but they require significant outdoor space and may necessitate more planning in terms of layout and design.
- Custom Masonry Grills: Custom masonry grills allow for tailoring the size and features to fit your specific outdoor space and cooking needs. With options for built-in storage, countertops, and unique designs, these grills can become a centerpiece of your outdoor kitchen, but they will require a larger investment and more planning.
What Features Should You Look for When Selecting a Masonry Grill?
An effective ventilation system helps manage heat and smoke, allowing for better control over the grilling process. The design should not only fit your aesthetic preferences but also be practical, fitting seamlessly into your outdoor environment.
Customization options enhance functionality, enabling you to tailor the grill to your specific needs while adding practical storage solutions. Consideration of ease of use and maintenance will ensure that the grill remains a joy to use rather than a chore, while compatibility with various heat sources offers flexibility in cooking methods.
How Do Top Brands of Masonry Grills Compare?
| Brand | Material | Price Range | Features |
|---|---|---|---|
| Brand A | Reinforced concrete | $800 – $1500 | Customizable, built-in storage, Warranty: 5 years, Weight: 300 lbs, Dimensions: 48 x 24 x 36 inches |
| Brand B | Brick and stone | $600 – $1200 | Traditional design, durable, Warranty: 3 years, Weight: 350 lbs, Dimensions: 50 x 30 x 40 inches |
| Brand C | Steel frame with masonry | $1000 – $2000 | Modern aesthetics, easy assembly, Warranty: 2 years, Weight: 250 lbs, Dimensions: 52 x 28 x 38 inches |
| Brand D | Brick | $700 – $1300 | Eco-friendly, heat retention, Warranty: 4 years, Weight: 320 lbs, Dimensions: 48 x 24 x 36 inches |
| Brand E | Reinforced masonry | $900 – $1700 | Compact design, weather resistant, Warranty: 3 years, Weight: 280 lbs, Dimensions: 46 x 22 x 34 inches |
What Is the Average Price Range for a High-Quality Masonry Grill?
Best practices for maintaining masonry grills include regular cleaning to prevent buildup of grease and food particles, inspecting the structure for cracks or damage, and using high-quality cooking utensils to avoid scratches or chipping of the masonry materials. Many homeowners also find it beneficial to cover their masonry grills during inclement weather to prolong their lifespan and maintain their appearance.
How Should You Maintain Your Masonry Grill for Longevity?
To ensure the longevity of your masonry grill, regular maintenance is essential. Here are some key practices to follow:
- Regular Cleaning: Consistently clean your masonry grill to prevent buildup of grease and ash.
- Inspect for Damage: Regularly check for cracks and other deterioration in the masonry.
- Seal the Masonry: Apply a sealant to protect the masonry from moisture and weathering.
- Cover When Not in Use: Use a high-quality grill cover to shield the grill from the elements when not in use.
- Season the Grate: Periodically season the cooking grate to prevent rust and enhance non-stick properties.
Regular Cleaning: It is important to remove grease, food debris, and ash from your masonry grill after each use. This not only helps maintain hygiene but also prevents the accumulation of materials that can cause corrosion and other damage over time.
Inspect for Damage: Conduct routine inspections for signs of wear, such as cracks or loose bricks, especially after harsh weather conditions. Early detection of damage allows for timely repairs, which can significantly extend the lifespan of your grill.
Seal the Masonry: Applying a waterproof sealant to the masonry surfaces can prevent moisture infiltration, which is crucial in avoiding freeze-thaw damage. A good sealant also helps in resisting stains and makes cleaning easier.
Cover When Not in Use: Protect your masonry grill with a durable cover to shield it from rain, snow, and UV rays. This minimizes exposure to the elements, reducing the risk of damage and prolonging the grill’s life.
Season the Grate: To maintain the quality of the cooking surface, it’s advisable to season the cooking grate regularly with cooking oil. This practice helps prevent rust and creates a natural non-stick surface, making cooking and cleaning easier.
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