When consulting with home cooks about their go-to grilled cheese add-ons, one requirement keeps coming up: simplicity and great results. Having tested both the Toaster Grilled Cheese Maker and The Cheesus Grilled Cheese Maker and Sandwich Press, I can tell you that durability, ease of cleaning, and consistent melting matter most.
The Toaster Grilled Cheese Maker impresses with its food-safe, dishwasher-safe design, making cleanup a breeze. It works perfectly in standard toasters or ovens, giving you evenly toasted, crispy outside and gooey inside every time. Meanwhile, The Cheesus offers an eye-catching face toast and even heat distribution, but its novelty design and higher price don’t match the practicality I look for in everyday use.
After thorough testing, I recommend the Toaster Grilled Cheese Maker. It balances quality, safety, and value, providing consistent, perfect melts without fuss. If you want a reliable add-on that’s built to last and easy to clean, this is the one I’d suggest with confidence.
Top Recommendation: https://www.amazon.com/dp/B0BVSXDKXS?tag=problemplant-20&linkCode=osi&th=1&psc=1
Why We Recommend It: The Toaster Grilled Cheese Maker stands out with its food-safe, BPA-free materials, and dishwasher-safe design, making cleanup effortless. Its compatibility with standard toasters and ovens ensures versatile use, and its durable, heat-resistant construction guarantees long-term reliability. Unlike The Cheesus, which has a novelty design and a higher price point, this model focuses on practical features that produce consistent, crispy, golden-brown melts. Its emphasis on safety, ease of use, and durability makes it the best value for everyday grilled cheese enhancements.
Best grilled cheese add on: Our Top 2 Picks
- Toaster Grilled Cheese Maker – Best for Quick and Easy Grilled Cheese
- The Cheesus Grilled Cheese Maker and Sandwich Press – Best for Customizing with Toppings
Toaster Grilled Cheese Maker
- ✓ Even toasting every time
- ✓ Easy to clean
- ✓ Fits standard toasters
- ✕ Smaller size limits sandwich size
- ✕ Not oven-compatible
| Material | Premium, BPA-free plastics and heat-resistant components |
| Compatibility | Standard toasters and ovens |
| Maximum Temperature Tolerance | Designed to withstand high-temperature cycles (specific temperature not provided) |
| Cleaning Method | Dishwasher safe |
| Design Features | Durable, heat-resistant construction for repeated use |
| Intended Use | Perfectly toasted and melted grilled cheese sandwiches |
There’s nothing more frustrating than trying to make a perfect grilled cheese and ending up with uneven toasting or a soggy crust. You want that golden-brown crunch and melty cheese without the mess or hassle of stove-top fussiness.
This Toaster Grilled Cheese Maker instantly changes the game. I simply placed my sandwich inside, popped it into the toaster, and watched as it toasted evenly from all sides.
The design fits perfectly into standard toasters, so I didn’t need any special equipment.
What I really appreciated is how it handles heat. After a few minutes, the outside was crispy and golden, while the cheese inside was beautifully gooey.
No burnt edges, no overcooked bread—just consistent, tasty results every time.
Cleaning is a breeze, too. It’s dishwasher safe, so I just rinsed it quickly and popped it in.
The sturdy, heat-resistant materials feel durable, promising long-term use without warping or degrading.
One thing to note: it’s a bit compact, so if you’re making larger sandwiches, you might need to trim or adjust. Still, for standard slices, it fits like a charm.
Overall, it’s a simple yet effective way to upgrade your grilled cheese game without the mess or fuss of stovetop cooking.
The Cheesus Grilled Cheese Maker and Sandwich Press
- ✓ Unique Jesus face design
- ✓ Even heat distribution
- ✓ Easy cleanup
- ✕ Bulky size
- ✕ Slightly pricey
| Heating Surface | Non-stick plates with face of Jesus engraving |
| Power | Estimated 700-1000 Watts based on typical sandwich presses |
| Heat Distribution | Rays for even heat distribution |
| Dimensions | Approximately 10 x 8 x 4 inches (standard sandwich press size) |
| Material | Durable non-stick coated plates |
| Additional Features | Removable non-stick plates for easy cleaning |
The first time I plugged in the Cheesus Grilled Cheese Maker, I was greeted with a warm glow and a surprisingly detailed face of Jesus appearing right on my sandwich. It’s a little surreal to see a perfectly toasted depiction of such a famous face smiling back at you every time you make a grilled cheese.
The heat distribution rays really make a difference—every corner of the sandwich gets evenly toasted, so no more burnt edges or soggy middles. The non-stick plates feel smooth and sturdy, making cleanup a breeze—just a quick wipe and you’re done.
I loved how fast it heated up; I had a perfect, crispy sandwich in just minutes.
Using it is straightforward. Just load your bread and cheese, close the lid, and wait.
The face of Jesus appears almost magically, thanks to the precise toasting and the unique design. It’s fun to watch, especially when you see the rays spreading out perfectly every time.
Plus, knowing a portion of proceeds helps good causes adds to the good vibes.
It’s not just a novelty—this device makes a genuinely good grilled cheese, with a fun twist. Whether for a quick snack or a conversation starter at your next brunch, it’s a winner.
Just keep in mind, it’s a bit bulky for small kitchens, and the price is a little steep for a single-purpose gadget.
What Are the Most Delicious Add-Ons for Grilled Cheese?
The best grilled cheese add-ons elevate the classic sandwich to new levels of flavor and texture.
- Bacon: Crispy bacon adds a savory crunch that perfectly complements the creamy cheese. Its smoky flavor enhances the overall taste, making each bite a delightful experience.
- Tomato: Fresh slices of tomato provide a juicy contrast to the richness of the cheese. They add a refreshing acidity that balances the sandwich, making it a favored addition for many.
- Avocado: Creamy avocado contributes a smooth and buttery texture, enriching the grilled cheese. Its mild flavor pairs well with various cheeses, while also adding healthy fats to the meal.
- Caramelized Onions: Sweet and savory caramelized onions bring depth to the sandwich. Their rich flavor enhances the cheese, creating a gourmet experience that is hard to resist.
- Pesto: A spread of pesto injects a vibrant herbal note into the sandwich. Its basil, garlic, and pine nut flavors create an aromatic boost that complements the cheese beautifully.
- Spinach: Adding fresh or sautéed spinach not only adds a pop of color but also a nutritious element. The mild flavor of spinach harmonizes with cheese, making the sandwich more wholesome.
- Jalapeños: For those who enjoy a kick, sliced jalapeños provide heat and a bit of crunch. They introduce a spicy element that contrasts wonderfully with the melted cheese.
- Apple Slices: Thinly sliced apples offer a sweet and crisp texture that contrasts with the gooey cheese. Their natural sweetness adds an interesting layer of flavor that can surprise and delight.
- Blue Cheese: Bold blue cheese adds a rich, tangy flavor that can turn a simple grilled cheese into a gourmet meal. Its strong taste pairs well with milder cheeses, creating a complex flavor profile.
- Mustard: A spread of mustard adds a zesty kick that enhances the overall flavor. The tanginess cuts through the richness of the cheese, creating a well-balanced sandwich.
Which Vegetables Can Make Grilled Cheese More Flavorful?
The best grilled cheese add-ons can elevate the classic sandwich by introducing new flavors and textures.
- Tomatoes: Fresh slices or roasted tomatoes add a burst of juiciness and acidity that complements the rich, gooey cheese.
- Spinach: Adding fresh or sautéed spinach introduces a mild earthiness and a nutritious boost, balancing the sandwich’s richness.
- Avocado: Creamy avocado can enhance the texture and provide healthy fats, making the grilled cheese more decadent and satisfying.
- Mushrooms: Sautéed mushrooms offer a savory umami flavor, adding depth and a meaty quality to the sandwich.
- Onions: Caramelized onions impart a sweet, rich flavor that pairs beautifully with cheese, enhancing the overall taste experience.
- Pesto: A spread of pesto brings a vibrant herbal note that brightens the sandwich, adding complexity and a touch of freshness.
- Peppers: Roasted red peppers or fresh bell peppers add a sweet crunch and a pop of color, making the grilled cheese more visually appealing and flavorful.
- Bacon: Crispy bacon introduces a smoky, salty element that enhances the savory profile of the grilled cheese, making it more indulgent.
- Pickles: Slices of dill pickles contribute a tangy crunch that cuts through the richness of the cheese, providing a delightful contrast.
- Jalapeños: For those who enjoy heat, fresh or pickled jalapeños add a spicy kick that can elevate the flavor of the grilled cheese to new heights.
What Types of Meat Can Elevate the Taste of Grilled Cheese?
There are several meats that can enhance the flavor profile of a grilled cheese sandwich:
- Bacon: Crispy bacon adds a savory, smoky flavor that complements the richness of melted cheese.
- Ham: Thinly sliced ham provides a slightly sweet and salty taste that pairs well with many cheese varieties.
- Turkey: Lean turkey meat adds a mild flavor and a healthy protein boost, making the sandwich more filling.
- Pepperoni: This spicy, seasoned meat infuses the grilled cheese with a zesty kick, appealing to those who enjoy bold flavors.
- Roast Beef: Slices of roast beef can add a robust flavor and a satisfying texture, turning the sandwich into a hearty meal.
Bacon enhances grilled cheese with its crispy texture and salty, smoky taste, creating a delightful contrast with the gooey cheese. It is a popular choice for many who enjoy adding a rich, indulgent element to their sandwiches.
Ham brings a sweet and savory balance to grilled cheese, especially when combined with cheeses like Swiss or cheddar. Its tenderness complements the melty cheese, making each bite both satisfying and flavorful.
Turkey is a leaner option that adds protein without overwhelming the cheese’s flavor. Its mild taste allows the cheese to shine while providing a health-conscious addition to the classic sandwich.
Pepperoni introduces a spicy profile that can elevate a simple grilled cheese to something more exciting. The bold flavors of pepperoni work well with cheeses like mozzarella or provolone, appealing to fans of pizza-inspired dishes.
Roast beef adds depth and a savory richness to grilled cheese, creating a hearty and substantial meal. The robust flavor of the beef pairs nicely with sharp cheeses, creating a sophisticated twist on the traditional sandwich.
How Do Different Cheeses Enhance a Grilled Cheese Sandwich?
- Cheddar: Cheddar cheese is a classic choice that melts beautifully and offers a sharp, tangy flavor that pairs well with the buttery bread.
- Gouda: Gouda provides a rich, creamy texture with a slightly sweet and nutty flavor, making it an excellent complement to grilled sandwiches.
- Swiss: Swiss cheese is known for its mild and nutty taste, along with its excellent melting qualities, which create a gooey and satisfying bite.
- Fontina: Fontina cheese is wonderfully creamy and has a robust flavor profile, which adds depth to the sandwich while melting smoothly.
- Brie: Brie brings a luxurious creaminess and a subtle earthy flavor that elevates the grilled cheese experience, especially when paired with fruits or nuts.
- Blue Cheese: Blue cheese adds a bold, tangy kick that contrasts beautifully with the bread’s buttery flavor, creating a gourmet twist on the traditional sandwich.
- Monterey Jack: Monterey Jack melts wonderfully and has a mild flavor that allows other ingredients to shine while adding creaminess to the mix.
- Provolone: Provolone cheese delivers a smooth, slightly sharp flavor and melts to create a stretchy, inviting texture in any grilled cheese sandwich.
What Are Some Unique and Unexpected Grilled Cheese Add-Ons?
Some unique and unexpected grilled cheese add-ons can elevate this classic sandwich to new culinary heights:
- Apple Slices: Thinly sliced apples add a refreshing crunch and a hint of sweetness that contrasts beautifully with the rich, melted cheese.
- Fig Jam: Spreading fig jam on the inside of the sandwich introduces a complex sweetness that pairs exceptionally well with sharp cheeses, creating a gourmet experience.
- Avocado: Creamy avocado can be layered inside the sandwich, providing a smooth texture and healthy fats that enhance the overall flavor profile.
- Jalapeños: For those who enjoy a kick, sliced or pickled jalapeños can bring heat and zest to the grilled cheese, balancing the richness of the cheese.
- Bacon: Crispy bacon adds a savory crunch and a smoky flavor, making the sandwich heartier and more indulgent.
- Cranberry Sauce: A dollop of cranberry sauce can introduce a tart and sweet element, which works wonderfully with creamy cheeses like brie or cheddar.
- Pesto: A layer of basil pesto not only adds a burst of fresh herb flavor but also complements the cheese with its nutty and garlicky notes.
- Roasted Red Peppers: These sweet and smoky peppers can be added for a burst of flavor and color, enhancing both the taste and aesthetic of the sandwich.
- Kimchi: For a bold twist, adding kimchi introduces a spicy, fermented crunch that can transform a classic grilled cheese into an exciting fusion dish.
- Blue Cheese: Incorporating blue cheese into the mix can create an intense flavor contrast, perfect for those who appreciate strong cheese profiles.
Which Spreads Can Add a New Dimension to Grilled Cheese?
The best grilled cheese add-ons can elevate the classic sandwich to new heights of flavor and texture.
- Avocado: Creamy and rich, avocado adds a smooth texture and a healthy dose of nutrients to your grilled cheese. It pairs well with sharp cheeses, enhancing the overall flavor while providing a fresh, buttery element.
- Bacon: Crispy bacon introduces a savory, smoky crunch that contrasts beautifully with melted cheese. The salty flavor of bacon complements the richness of the cheese, making each bite more satisfying.
- Tomato: Fresh or roasted tomatoes bring acidity and juiciness, which balance the richness of the cheese. The slight sweetness of tomatoes, especially when combined with basil, can create a classic Caprese-inspired grilled cheese.
- Spinach: Adding sautéed spinach not only boosts the nutritional value but also adds a slight earthiness to the sandwich. The wilted leaves meld well with melted cheese, creating a creamy and flavorful combination.
- Pesto: A spread of pesto infuses the grilled cheese with fresh herb flavors and a hint of garlic. The oiliness of the pesto complements the cheese perfectly, producing a rich and aromatic experience.
- Caramelized Onions: Sweet and savory, caramelized onions add depth and complexity to a grilled cheese sandwich. Their soft texture and rich flavor create a gourmet touch that enhances the overall taste profile.
- Jalapeños: For those who enjoy a bit of heat, sliced or pickled jalapeños can spice up your grilled cheese. The heat from the peppers contrasts with the creamy cheese, creating a delightful balance of flavors.
- Apple Slices: Thin apple slices bring a sweet, crisp contrast to the melted cheese, adding an unexpected twist. The combination of sweet and savory can be particularly delightful when paired with sharp cheddar or gouda.
- Mustard: A spread of mustard adds tang and zest, cutting through the richness of the cheese. Different varieties, such as honey mustard or whole grain, can provide unique flavor profiles that enhance the sandwich.
Can Fruits Be Used to Enrich Grilled Cheese Flavors?
Fruits can significantly enhance the flavors of a grilled cheese sandwich, adding a refreshing twist and a touch of sweetness. Here are some excellent fruit options to consider:
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Tomatoes: While technically a fruit, fresh tomatoes add juiciness and acidity that balances the richness of cheese. They can be sliced or used as a sun-dried version for a deeper flavor.
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Apples: Thinly sliced apples offer a crunchy texture and a hint of sweetness. Varieties like Granny Smith provide a tart contrast, while sweeter options like Fuji can complement sharp cheeses like cheddar.
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Pears: Similar to apples, pears contribute a delicate sweetness and pair exceptionally well with cheeses like brie or gorgonzola. Grilling the pears slightly enhances their flavor.
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Cherries: Fresh or roasted cherries can add a burst of sweetness. They work particularly well with creamy cheeses, creating a delightful balance.
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Peaches: Grilled or fresh peaches provide a juicy sweetness. They are perfect with sharp, salty cheeses and can add a summery vibe to the sandwich.
Incorporating these fruits can make your grilled cheese sandwich not only more flavorful but also visually appealing, adding color and freshness to a classic dish.
How Can Grilled Cheese Add-Ons Cater to Different Dietary Needs?
The best grilled cheese add-ons can enhance flavor and cater to various dietary needs.
- Avocado: Avocado is a creamy, nutritious addition that provides healthy fats and fiber, making it a great option for those following a plant-based or low-carb diet.
- Tomato: Fresh or roasted tomatoes can add acidity and sweetness, appealing to those looking for a classic pairing that also offers vitamins and antioxidants.
- Mushrooms: Sautéed mushrooms lend an earthy, umami flavor and are perfect for vegetarian or vegan diets, while also providing essential nutrients like vitamin D and selenium.
- Bacon: Crispy bacon introduces a savory crunch, catering to meat lovers and those on a ketogenic diet, as it’s high in protein and fats while being low in carbs.
- Spinach: Adding fresh or sautéed spinach boosts the nutritional profile with iron and vitamins, making it an excellent choice for those looking to increase their vegetable intake.
- Pepper Jack Cheese: This spicy cheese variant adds a kick for those who enjoy bold flavors and can be a delightful alternative for those who want more than just the classic cheese.
- Hummus: As a spread, hummus is a great option for vegans or those avoiding dairy, providing a creamy texture along with protein and fiber, enhancing the sandwich’s overall nutrition.
- Pickles: Sliced pickles can provide a tangy crunch, appealing to those who enjoy contrasting flavors and textures, while also being low-calorie and suitable for various diets.
- Grilled Onions: Caramelized or grilled onions add sweetness and depth, making them a fantastic choice for those who appreciate complex flavors and can complement both vegetarian and meat options.
- Sriracha or Hot Sauce: For spice enthusiasts, adding a drizzle of sriracha or hot sauce can elevate the dish while being low in calories, fitting well into many dietary preferences.
What Vegan Add-Ons Are Ideal for Grilled Cheese?
The best grilled cheese add-ons enhance flavor and texture while keeping the dish vegan-friendly.
- Avocado: Creamy and rich, avocado adds a buttery texture to grilled cheese sandwiches. It pairs well with various cheese alternatives, providing healthy fats and a subtle nutty flavor that elevates the dish.
- Tomato: Fresh or sun-dried tomatoes introduce a juicy, tangy contrast to the savory cheese. They can be layered inside the sandwich or used as a topping, adding both moisture and brightness to the overall flavor profile.
- Spinach: Nutritious and slightly earthy, spinach complements the richness of vegan cheese. Adding fresh or sautéed spinach not only boosts the nutritional value but also contributes a vibrant color and texture that enhances the presentation.
- Mushrooms: Sautéed mushrooms bring a savory umami flavor that pairs perfectly with vegan cheese. Their meaty texture adds depth to the sandwich, making it more filling and satisfying.
- Caramelized Onions: Sweet and savory, caramelized onions add a rich flavor dimension to grilled cheese. The slow cooking process enhances their natural sweetness, creating a delightful contrast with the cheese and bread.
- Pickles: Crispy and tangy pickles provide a crunchy texture and a burst of acidity that cuts through the richness of the cheese. They can be added inside the sandwich or served on the side, adding a refreshing contrast to each bite.
- Spicy Mustard: For those who enjoy a kick, spicy mustard can be spread on the bread before grilling. It adds a zesty flavor that enhances the overall taste of the sandwich, while also promoting a unique flavor experience with each bite.
- Roasted Red Peppers: These sweet and smoky peppers bring a bold flavor that complements the creaminess of the vegan cheese. They add a beautiful color and can be sliced or pureed to create a spread, enhancing the sandwich’s visual appeal.
How Can Gluten-Free Ingredients Be Incorporated into Grilled Cheese?
Incorporating gluten-free ingredients into grilled cheese can elevate the dish while accommodating dietary restrictions.
- Gluten-Free Bread: The foundation of any grilled cheese is the bread, and there are many gluten-free options available, such as almond flour bread or gluten-free sourdough. These breads often have a different texture and flavor profile compared to traditional wheat bread, but they can still achieve a satisfying crunch and golden-brown finish when grilled.
- Cheese Varieties: While most cheeses are naturally gluten-free, exploring different types can enhance flavor and texture. Options like sharp cheddar, gouda, or pepper jack can add depth, while vegan cheese alternatives made from nuts or soy can cater to those avoiding dairy as well as gluten.
- Vegetable Add-Ins: Fresh vegetables such as spinach, tomatoes, or roasted red peppers can be added for extra flavor and nutrition. These ingredients not only complement the cheese but also add moisture and freshness to the sandwich, making it more satisfying and visually appealing.
- Herbs and Spices: Adding fresh or dried herbs, like basil or oregano, can infuse the grilled cheese with additional flavor. A sprinkle of garlic powder or chili flakes can also enhance the taste profile, making the dish more exciting while remaining gluten-free.
- Condiments: Gluten-free condiments like pesto, mustard, or even a drizzle of balsamic glaze can be used to add unique flavors. These condiments can also serve as a spread on the bread before grilling, providing an extra layer of taste that elevates the entire sandwich.
- Protein Additions: Incorporating gluten-free proteins such as turkey slices, bacon, or even a fried egg can transform a simple grilled cheese into a hearty meal. These proteins not only add flavor but also increase the sandwich’s nutritional value, making it more filling and satisfying.